Beef - General

The hydraulic hoses on tractors and implements must be in prime condition to withstand the extreme temperature changes of the winter months.
Combining data from 142 countries and over 28,000 feed mills, Alltech recently shared its 2023 Alltech Agri-Food Outlook with global feed production survey data.
Raising an orphaned beef calf can be time consuming and may require additional expense. Additionally, calves may not be thriving at the time they are orphaned so managing health and nutrition can present challenges.
Given the fundamental importance of the land enterprise to any farming/ranching business, time and energy are best directed towards guarding against the never-ending barrage of regulation.
Focusing on carcass quality can allow feeder cattle buyers to factor in higher returns based on better-than-projected feedlot performance and/or carcass quality premiums than average.
Technology and ranching go together more than one might initially expect. Here’s one example where technology helps cattle producers capture herd data.
Our favorite retired cowboy editor spent a few winter evenings reading the latest anti-beef ramblings. His review of “Raw Deal” is not likely to spur a spike in book sales, nor change many mindsets, we suppose...
The listing is scheduled to take effect on March 27, 2023, and the states included in the species’ range are Kansas, Texas, Oklahoma, New Mexico, and Colorado.
More Hereford breeders and commercial users of Hereford genetics are discovering the feedlot and carcass performance of their genetics through various American Hereford Association (AHA) programs.
A Grimes County woman was arrested on third degree felony charges of criminal mischief for shooting and killing livestock.
Feedlot inventories declined for the fourth consecutive month and the number of heifers on feed declined for the first time since July 2021.
Cattle feeders seem to start each week from behind as packers have utilized their captive supplies perfectly to maintain their margins.
Discussing what he calls the “farmer versus foodie conundrum,” Ray Starling, author and attorney, is set to headline the Animal Agriculture Alliance’s 2023 Stakeholders Summit in Arlington, Va.
Cash cattle markets traded modestly lower in another week of lackluster activity. Northern regions experienced adverse weather conditions added stress to cattle and reduced weights.
Providing purpose both on and off the farm, farm and ranch dogs earn top honors, selected from over 100 contestants across the nation, in the annual Farm Bureau contest.
The best market outlet for your cattle depends on multiple things, but much of it is determined by the attributes that you’ve built into your calves through your management.
With the demand for beef up, more dairy producers are crossbreeding poor genetic or less productive cows with beef semen. Over the past few years, dairy semen sales have idled while domestic beef sales have exploded.
When calves on grass drop like flies, have minimal gains and many carcasses are condemned on the rail, Kansas State University experts uncover the unfortunate cause.
To make calving during late winter months as problem-free as possible, producers must spend necessary time to get prepared.
The third column in a series focusing on cow-calf profitability with a focus on long-run profitability, and capacity to counteract business risk, is largely determined by correcting shortfalls on the cost side.
Faith in the inherent safety of plant-based products is misplaced, says scientists with the Agricultural Research Service. Here’s why.
In just a few buck-wild months in 2015, a Texas grifter pulled off a swindle nearing $100M, and turned the cattle industry into his playground, stirring more cash than some of the largest beef companies in the U.S.
Reproductive performance is important to the overall success and bottom line of an operation. Benchmarking may help focus limited management time on critical areas of an individual’s beef cow business.
What records to keep will vary from operation to operation, but in 2023 there may be some special challenges that aren’t typically a concern.
The American Hereford Association names Cord Weinheimer as new Southwest region field representative.
Understanding the three stages of the birthing process is critical in order to know when/if to provide assistance during calving season.
U.S. hay stocks are at their lowest level since 1973 as two years of widespread drought have taken its toll on forage production.
At approximately 90 to 120 days after calving, forage provides most of the calf’s nutrient requirements, which introduces a management decision: should I creep feed?
The International Consortium for Antimicrobial Stewardship in Agriculture (ICASA) has awarded nine grants to develop management strategies that improve judicious antibiotic use in beef cattle and swine.
Keeping the harvest under 650,000 for six weeks has allowed packers to set the tone for the market and keep some cattle feeders desperate to move cattle.
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