Steve Cornett

Steve Cornett has been covering the beef industry since 1973. A regular contributor to Drovers, Steve works from a home office in Canyon, TX, and a ranch office in Hall County.

Latest Stories
Drovers’ cowboy columnist believes “there was value beyond economics to the agriculture of my youth, with chicken houses to be scooped and cows to be milked and gardens to be tended.”
Satire regarding instructions packers provide their buyers was published by a popular online newsletter, triggering cowboy conspiracy theorists to bloviate before they investigated. Our ex-reporter has the current facts.
Our favorite retired cowboy editor spent a few winter evenings reading the latest anti-beef ramblings. His review of “Raw Deal” is not likely to spur a spike in book sales, nor change many mindsets, we suppose...
Proposed new beef processors face multiple challenges in launching their new ventures, but Sustainable Beef, LLC and Producer Owned Beef believe their new models make them attractive to both cowboys and retailers.
NCBA’s Marketing Committee passes policy suggestion on the Cattle Price Discovery and Transparency Act. The policy will need approval of NCBA’s general membership.
Plenty of folks are scared of the chickenization scenario, in which first come formulas, then come production contracts, then come “no other options.” Which sounds pretty awful. Is it?
Why are we importing beef, especially processed beef, from Brazil? Why aren’t we and all the environmental groups working together to hit DC like Jan. 6, demanding we stop importing that stuff.
“Don’t shoot where the duck is. Shoot where he’s going to be.” It’s a lesson Steve Cornett thinks some young cattle folk need to consider.
All four bosspackers testified in Washington this week, and none of our elected congressbeings made anybody squirm.
When everybody you know seems to agree on something, it’s a lot easier to believe it, too. And believe it more!