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Dr. Tim Parks explains why vaccination is only one piece of a successful preconditioning program, and how nutrition, parasite control and low-stress management can improve calf health and profitability.
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“Dolly was a farmer just like her daddy. He farmed the soil, she farmed songs and happiness.”
With 24 head rejected on Day One, the Douglas reopening showed both the promise and the friction of USDA’s zero-tolerance biosecurity framework.
The administration’s temporary 90-day tariff waiver aims to lower retail ground beef prices, but experts warn it may derail domestic herd expansion.
K-State veterinarians investigate an unusual outbreak of eye lesions among stocker calves across multiple pastures.
The University of Arkansas’s Beef Cow and Heifer Investment Analysis Tool uses Net Present Value to account for the time value of money, helping you find your true breakeven point.
Don’t confuse fall dormancy with winter hardiness. Learn how to leverage NAFA ratings to select the perfect alfalfa cultivar for your climate.
Brad Kooima of Kooima Kooima Varilek says the placements were 11% below last year and a bullish surprise for him and the trade. However, the President’s beef plan it stifling the recovery.
From inspections and dips on the Mexican side to EID tags and state vets at the border, officials outline a cautious ramp‑up from a few hundred head to full capacity.
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