News
Fertility is an extremely important economic trait and genetic prediction of bull fertility is non-existent in most genetic evaluations, says a University of Wisconsin assistant professor of quantitative genetics.
Meat industry representatives will defend their operations and pricing practices on Thursday before the full House Agriculture Committee during a “Hearing to Review the State of the Livestock Industry.”
Weaning heavy, fast growing calves starts with conception. Cows conceiving every year and weaning even the most marginal calf can and still compete with a genetic giant with a zero in her average.
Wholesale beef prices have declined nearly 18% since late August at the same time retail prices have risen. But demand for beef remains high, with forward buying increasing the last few weeks.
U.S. agricultural organizations prepared for the UN Food Systems Summit with significant caution, due to concerns that it could generate undue criticism of animal ag and downplay the benefits of animal proteins.
Report requested by Congress and USDA puts into context a variety of cattle market disruptions, including the 2019 Tyson fire and the COVID-19 pandemic’s effect on packing plants and disruption of beef supply chains.
NEOGEN Corporation will renew its sponsorship agreement with the National FFA to support the organization’s 2022 Supervised Agricultural Experiences (SAE) Grants.
Ag Secretary Tom Vilsack announces a USDA loan guarantee initiative to create more and better market opportunities, promote competition and strengthen America’s food supply chain
McDonald’s Corp on Monday set a new target to cut global greenhouse gas emissions to net zero by 2050, from the beef in its burgers to the light bulbs in its restaurants.
October is historically the month with the most pressure on calf prices and last week saw auction markets with mixed prices, from $2 higher to $5 lower.
Their teamwork, values and ability to consistently raise high-quality beef earned Shaw Feedyard the Certified Angus Beef (CAB) 2021 Feedyard Commitment to Excellence Award.
The latest USDA Crop Progress report showed that winter wheat planting was at 28 percent the last week of September, equal to the 2016-2020 average for the date.
Discover five tips for early weaning success.
The U.S. Justice Department’s acting head of Antitrust Division says labor markets were a top priority for enforcement efforts, indicating a shift toward issues set by the White House’s executive order on competition.
Trust In Beef™ is Drovers’ commitment to aid ranchers’ sustainability journey.
Gardiner Angus Ranch’s 17th Fall Bull Sale saw a total of 343 Angus bulls sell along with the largest offering of genomically tested, bred commercial females ever to sell at GAR.
The conversation around environmental impact of beef production is a growing topic across the United States.
When Neil Orth’s portrait is hung in the Saddle and Sirloin gallery this fall, he’ll join industry greats who mentored him. Those who know him best say his biggest imprint is seen in the careers of those he taught.
Making small changes this fall when deworming cattle can bring more parasite coverage to your operation.
Why you need to stop these deadly parasites and tips on how to break the fluke life cycle in cattle.
A five-year, multi-million-dollar gift from ReproLogix contributes to Texas A&M Department of Animal Science center, professorship focused on sustainability of livestock systems.
The Public Lands Council (PLC) honored individuals who have demonstrated an exceptional dedication to the industry and partnership with public lands ranchers during PLC’s 53rd Annual Meeting.
As feed resources start moving across the state, North Dakota State University (NDSU) Extension specialists warn of the potential to spread noxious and troublesome weed seeds.
Agriculture Secretary Tom Vilsack announced a comprehensive set of investments to address challenges facing America’s agricultural producers.
National Institute of Food and Agriculture (NIFA) announced an investment of $10 million for 21 grants to develop and implement food safety training, education, extension outreach and technical assistance.
The Red Angus Association of America announced awards to breeders and industry supporters and businesses during its 68th annual convention in Boise, Idaho, last week.
For their influence on the beef business, shifting toward quality and value-based marketing, U.S. Premium Beef earned Certified Angus Beef’s (CAB’s) 2021 Progressive Partner Award.
Fed cattle prices remain locked within a range of $120 to $125 over a long 16-week period. Market-ready steers and heifers have, in total, been readily available throughout this extensive timeline.
The 2021 National Angus Convention and Trade Show will be in Fort Worth, Texas, Nov. 6-8, a Texas-sized weekend full of networking and entertainment.
Three New Mexico ranchers captured and held a Midland, Texas, murder suspect who fled law enforcement Monday night just north of Roswell, N.M.