While the search for answers in pregnancy loss usually starts with the mother, a groundbreaking study at Texas A&M’s new biotechnology center turns the spotlight onto paternal epigenetics.
The project will take a systems approach to understand wildlife-farm animal-environmental drivers of zoonotic disease transmission in the food supply chain.
The concept of measuring the flavor of food is extraordinarily more complex than simply measuring tenderness or juiciness and requires very specialized equipment.
Recovery time will depend on moisture and the nutrient contents in the soil that support grass growth. Take the stress off recovering pastures by letting them rest.
Weeks after the smoke has cleared from the wildfires in the Texas Panhandle, the Texas A&M Veterinary Medical Diagnostic Laboratory is alerting livestock owners to watch their surviving livestock for respiratory issues.
Animal nutritionist studies precision livestock management technology to develop cost-effective and noninvasive methods of monitoring feeding behaviors that can make operations more efficient.
Multiple resources are available to aid rebuilding for ranchers who suffered losses to wildfires in the Texas and Oklahoma Panhandle area. Texas A&M AgriLife identifies the multiple resources available.
