Industry
The approval will ensure greater certainty for the U.S. supply chain while also allowing American producers to continue exporting high-quality beef to meet Japanese consumer demand.
Myrin Ranch of Altamont has been selected as the recipient of the 2022 Utah Leopold Conservation Award®.
Panelists discuss the functional longevity EPD and genetic enhancements.
New Jersey Sen. Cory Booker on Tuesday announced proposed legislation aimed at ending line-speed increases and “meatpacker self-inspection programs.”
Michael Thompson of Almena has been selected as the recipient of the 2022 Kansas Leopold Conservation Award®.
Cargill has named Brian Sikes as the company’s president and CEO effective Jan. 1, 2023. Current CEO Dave MacLennan will assume the role of Executive Chair of Cargill’s Board of Directors.
Joe and Christy Tomandl of Medford have been selected as the recipients of the 2022 Wisconsin Leopold Conservation Award®.
The Oklahoma State University livestock judging team won high team overall at the 2022 North American International Livestock Exposition on Nov. 14.
Rising meal prices will likely redefine holiday shopping this year. New research from The Center for Food Integrity (CFI) digs into inflation’s impact on consumer purchases.
Cattle producers liquidated their herds with drought hitting cattle country. They also faced poor pasture and winter wheat conditions. So, what does that mean for the fall cattle run and the market outlook?
The Interamerican Institute for Cooperation on Agriculture convened its first-ever “Sustainable Agriculture in the Americas” pavilion at the UN Climate Summit (COP27).
Transportation woes continue to haunt Northeast shippers as trucks remain hard to come by and freight rates skyrocket because of rising fuel costs and a scarcity of drivers.
Perspectives from all beef sectors were discussed in a producer panel at the 2022 Angus Convention in Salt Lake City, Utah.
No one can tell ag’s positive story better than ag producers .
The fact that retail beef prices this year are averaging higher at the same time as consumption is increasing is an indication of strong beef demand.
The U.S. Meat Export Federation (USMEF) Strategic Planning Conference is underway, addressing the industry’s obstacles related to the sluggish global economy, weakening currencies and drought effected producers.
After a weekend exploring new learning and networking avenues, the American Angus Association® concluded a successful 2022 Angus Convention.
Reintroduction of native grasses like Big Bluestem and Indiangrass in areas where tall fescue has been grown for cattle forage will be part of a study on carbon sequestration with the University of Arkansas.
More people are noticing the multi-year drought in the West, but is it spreading? John Phipps combs through the data and maps to answer a viewer’s question on U.S. Farm Report.
The Department of Labor asked a federal court to issue a temporary restraining order against Packers Sanitation Services Inc. to stop illegally employing minor-aged workers while DOL continues its investigation.
The California State Water Resources Control Board says a group of ranchers illegally pumped water from the Shasta River in Siskiyou County.
Tyson Foods’ recently appointed Chief Financial Officer, John R. Tyson, 32, was arrested early Sunday morning as he was found intoxicated and asleep in someone else’s home.
The Global Roundtable for Sustainable Beef will attend COP27 to put the industry’s sustainability priorities on the global stage. Attendees will hear how GRSB is working to coordinate efforts to reduce emissions.
Crawford Livestock Market, Crawford, Nebraska, was recognized for its significant role in supporting Red Angus producers through tactical marketing and strategic partnerships.
The American Angus Association® concluded its fiscal year with more than 300,000 registrations for the eight consecutive year. AAA counts 22,488 regular and junior memberships combined.
Bill Goehring, Libertyville, IA, was named the new president of the American Hereford Association during the group’s annual meeting in Kansas City, Mo. Wyatt Agar, Thermopolis, WY., was named vice president.
The $7.2 million facility located at the University of Nebraska’s (UNL) Eastern Nebraska Research, Extension and Education Center near Mead, Neb. has officially broken ground.
Beef exports have made a strong showing in 2022, but September data shows the second decrease in volume over the past 30 months.
After two recent articles from New York Times and Unearthed criticize Dr. Frank Mitloehner and his team at UC Davis, the “GHGGuru” joins Agritalk to share the facts and his perspective on the media’s antics.
Beef producers mitigate future risk and reach goals at a faster rate with Genomic Enhanced-EPDs.