Drovers

With dry weather and short pastures, Missouri cow-herd owners face tough culling decisions. One way to match cows’ needs to available grass is to sell cows.
The updated drought monitor indicates dryness will continue to expand across eastern Missouri, eastern Iowa, Illinois, Indiana, Wisconsin, Michigan, Ohio and Pennsylvania.
The Public Lands Council (PLC) launched a grassroots campaign regarding the Bureau of Land Management’s (BLM) proposed rule “Conservation and Landscape Health.”
Packers desperate to keep their grasp on the cattle market looked to their inventory to keep the pressure on cash prices. Cattle feeders reluctantly traded lower.
With beef production falling, a relatively strong dollar and some global macroeconomic weakness, a decrease in exports has been expected.
Cash cattle prices retreated from the previous week’s historic highs and a seasonal decline was to be expected. Analysts, however, believe another rally is brewing later in the season.
The current high cattle prices were not a matter of “if” but “when,” following severe drought across cattle country. However, in volatile markets, should cow-calf producers be optimistic about profits in 2023?
The Packers and Stockyards Act changes may be coming, as the Fiscal Year 2024 Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Bill has been sent to the full House for consideration.
Over the 29 years of free trade, U.S. ag exports to Mexico increased both in terms of volume and value, although there were some years where growth was not positive.
NCBA’s Young Cattlemen’s Conference (YCC) program concluded its successful relaunch after a three-year hiatus with 71 participants from across the nation and every segment of the beef industry.
Farm Journal’s Trust In Food is proud to welcome Tyson Foods to the collaborative value chain program designed to help ranchers integrate climate-smart agriculture while sharing their learnings and success stories.
The tentative agreement that’s been reached with the West Coast longshoremen is of paramount importance for U.S. red meat, says USMEF President and CEO Dan Halstrom. Here’s why.
Drought continues to deepen its grip across the Corn Belt, with Iowa and Illinois seeing large jumps in the moderate and severe drought categories. Now, more of the U.S. corn and soybean crop is covered in drought.
Solid prices gains are not new to cattle markets. Solid gains have been ongoing for several years and the fed market has roughly doubled over the past 35 months, a clear sign the market is not “broken.”
It’s not as simple as you might think. House Ag Chair G.T. Thompson shares a rundown of the funding and extension processes. He says the ag committees need to find new dollars to expand the farm bill budget.
USDA announced on June 14 that it is implementing a multi-step effort aimed at strengthening the substantiation of animal-raising claims.
It’s no secret that understanding the genetic value of your cattle is critical to garnering an ROI. But how can you capitalize on genetics and ensure you get an ROI from the process?
Established product requirements in the beef industry may differ somewhat from one segment of the industry to the next, but there are some common expectations fundamental to each.
Interfering with the shipping of livestock may soon be a felony offense in the state of Missouri, with the inclusion of Rep. Brenda Shields’ bill as part of a larger public safety package.
The CPI for May shows egg prices experienced the largest monthly drop in 72 years, but the price consumers are paying for a dozen eggs is still well above average over the past 10 years.
Set to open in 2025, the Olathe, Kan., plant will further Walmart’s commitment to creating an end-to-end Angus beef supply chain.
Meat processing plants in the U.S. have garnered considerable public attention recently. A new study looks to identify characteristics associated with plant survival and provide crucial information for legislators.
Meat demand peaked last year, but economists say domestic demand is still stronger than pre-pandemic levels, and with more grilling this Memorial Day weekend, it could help boost domestic meat demand.
Nutrition Adventure is an immersive experience where dieticians gather to learn from some of the best in the areas of beef nutrition, research, and much more through discussions and industry tours.
The PRIME Act would severely jeopardize U.S. meat’s exemplary food safety record and could cripple demand for beef products to the detriment of family cattle farmers, says NCBA Policy Division Chair Gene Copenhaver.
Fly season is upon us! With three major fly types, it’s important to approach fly control with a variety of strategies for optimal control.
One of the goals of feeding cattle a proper diet that promotes good gut health is to keep the lining of the intestinal tract from getting damaged.
Livestock Marketing Association announced the 2023 World Livestock Auctioneer Champion is Jacob Massey of Petersburg, Tennessee.
The arrival of El Niño likely means that additional drought impacts will be minimal and herd expansion may begin. The July Cattle inventory report may be the first sign showing an increase of beef replacement heifers.
In this time of great leverage cattle feeders are finally discovering what it means to be a market maker and not a market taker.
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