Rancher
This discovery further heightens the need for Missouri cattle ranchers to make informed decisions regarding quarantining protocols when introducing new cattle into their herds.
Western Legacy Development Corp. continues to search for a site to build its $1.1 billion beef processing facility after being rejected by two cities in the northern plains.
The September 2022 Cattle on Feed report pegged inventory up 0.5 percent from August, indicating that August was the low point for this year.
The U.S. Department of Agriculture is proposing regulations to prevent meat companies from retaliating against livestock and poultry farmers who speak out on practices such as price-fixing.
Sysco and Cargill will partner with the National Fish and Wildlife Foundation (NFWF) to help ranchers tackle the impacts of climate change and improve grasslands and wildlife habitat through cattle grazing.
By expanding U.S. beef demand and sales internationally, the Beef Checkoff is helping promote economic growth and support producers’ bottom lines. More and more consumers worldwide want U.S. beef.
Virtual fencing system provides advanced technology to cattle producers and ranchers to manage natural resources more effectively.
The Justice Department says it has filed a memo in federal court with its recommended sentence for Washington rancher and cattle feeder Cody Easterday who pleaded guilty in a $244 million “ghost cattle” scheme.
Take this month’s My Beef Checkoff Quiz for a chance to win a prize package from My Beef Checkoff.
DID YOU KNOW ... that it takes TWO TO THREE TIMES MORE CALORIES from plant-based alternatives to get the same amount of protein as you get in a 3-oz. serving of lean beef? What’s more, the protein in beef is “complete,”
Former CEO for the Humane Society of the United States (HSUS), Wayne Pacelle, is at odds with his previous employer after HSUS sided with organizations representing farmers and ranchers in the debate on wild horses.
Cattle producers should make plans to visit Ames, Iowa, for the Midwest Summer Stockmanship & Stewardship experience on June 28-29, 2019.
Animal welfare groups have reached a milestone agreement with ranching interests they say would save wild mustangs from slaughter but the compromise has opened a nasty split among horse protection advocates.
Ahead of the holidays the NCBA has released a new two-hour video in hopes to “spice up any gathering and celebration.” The Beef Drool Log video features a prime rib roast cooking to perfection over an open flame.
“American beef production and consumption is a climate change solution,” South Dakota cattle producer Todd Wilkinson told a U.S. Senate subcommittee.
Secretary Perdue participated in the Opening General Session of the event and spoke with NCBA President Jennifer Houston about the state of American beef production.
The National Cattleman’s Beef Association, a contractor to the Beef Checkoff, has announced the winners of its 2020 Beef Quality Assurance Awards during the 2020 Cattle Industry Convention in San Antonio, Texas.
Twenty-one farm and ranch groups are launching Farmers for a Sustainable Future (FSF), a coalition supporting environmental and economic sustainability that will serve as a resource for lawmakers and policymakers.
There is little evidence to suggest that plant-based alternatives are anything more than a fad being driven by massive investments in advertising, outdated information and many false or misleading claims.
Stockmanship & Stewardship is a unique two-day educational experience featuring low-stress cattle handling demonstrations, Beef Quality Assurance (BQA) education and other sessions for cattlemen.
Kansas farmer and cattle feeder Jerry Bohn says any changes or modifications to the cattle marketing arrangements “should be an industry-led solution, not a government-mandated solution.”
The Checkoff-funded Beef. It’s What’s for Dinner. brand, managed by NCBA, kicks off summer grilling season with a multi-pronged campaign to encourage consumers to cook beef on the grill all summer long.
Sometimes a little education goes a long way, especially when it comes to your dinner. Shawn Darcy shares how the BQA consumer campaign increases transparency and trust.
The Checkoff-funded National Beef Quality Assurance (BQA) Program, managed by the National Cattlemen’s Beef Association (NCBA), is now recognized as an industry-leading animal welfare program.
National Cattlemen’s Beef Association president Marty Smith issues a statement about the group declining to participate in two Florida producer meetings.
NCBA vice president of governmental affairs appeared on AgriTalk with Chip Flory to discuss COVID-19 relief packages and working with the new Biden administration.
The digital shopping platform Chicory and the National Cattlemen’s Beef Association (NCBA) are partnering to raise the profile of beef and accelerate e-commerce growth of beef products.
The Beef Checkoff has made several key updates to its programs in in the last few months, with a focus on its mission of building consumer trust in beef production.
The Cattle Market Transparency Act, if enacted, would direct the Secretary of Agriculture and the Office of the Chief Economist at USDA to establish regional mandatory minimums for negotiated trade of fed cattle.
The Death Tax Repeal Act of 2021 was introduced in Congress by U.S. Senator John Thune of South Dakota and U.S. Representatives Sanford Bishop (D-GA) and Jason Smith (R-MO).