Peel: Prepare for Marketing Calves this Fall

.
.
(.)

With Labor Day behind us, it is a good time to prepare for marketing calves this fall.  The majority of beef calves are spring born, which typically leads to a large fall run of calves.  Auction volumes have been larger than usual this summer as the drought in many regions has forced early calf sales.  Nevertheless, significant numbers of calves will be marketed before the end of the year.

Weaned calves bring a significantly higher price than bawling calves at auction.  Although 30 days is considered a minimum for weaning, buyers strongly prefer calves to be weaned at least 45 days.  Recent data and preliminary analysis suggest that weaning periods of 60, 75 and up to 90 days or more bring additional premiums.  Longer weaning periods provide more time for calves to recover from the stress of weaning, develop better health and immunity, and to learn to eat from bunks.

Basic calf management such as castration and dehorning were hopefully done at branding, but any late calves missed at branding should be done well ahead of marketing time.  Deworming at weaning may also be indicated depending on location and pasture conditions.  Two rounds of clostridial and respiratory vaccinations should be given.  If calves were vaccinated at branding, a booster can be given at weaning, otherwise vaccinations can be done pre-weaning and weaning or weaning and post-weaning.  Vaccination for Pasteurella at weaning is also recommended.  

Each of the above practices adds value to calves and the value of all the practices combined in a complete pre-conditioning program is higher than individual practices.  Even more value may be captured if calves are enrolled in a certified pre-conditioning program that provides documentation and assurance to buyers that these practices have been properly done.  The Oklahoma Quality Beef Network (OQBN) is one such program.  Information on the OQBN program is found at https://extension.okstate.edu/programs/oklahoma-quality-beef-network/.

The schedule of upcoming OQBN sales is also found at this website.  The 60-day weaning deadline for the early OQBN sales occurs in the next few days.

Typically, calf prices reach the seasonal low around October.  However, calf prices have moved counter-seasonally higher this summer as part of a general trend of higher cattle prices.  That trend is expected to continue and is reflected in Feeder Cattle futures prices.  Table 1 shows Feeder Futures prices for the coming months from October to August 2023.  The futures prices show a roughly $14/cwt. uptrend in prices in the next year.  When adjusted for Oklahoma City basis (local cash minus feeder futures price), the expected prices for 450- and 750-pound steers for the coming months are shown in Table 1. 

For example, the November Feeder futures price in Table 1 is $186.20/cwt. The November price of 450-pound steers (M/L No. 1) in Oklahoma City have historically averaged $33.72/cwt. higher than November Feeder Futures (basis) leading to an expected November price of $219.92/cwt. (The combined auction cash price in late August was $211.49/cwt.)  

Of course, futures prices adjust constantly and there is no guarantee that actual cash prices will match these expected prices.  However, futures prices and corresponding expected Oklahoma prices may provide some guidance for marketing plans and expectations and provide the foundation for risk management programs for calves or retained feeder cattle.    Peel

 

 

Latest News

Profit Tracker: Packer Losses Mount; Pork Margins Solid
Profit Tracker: Packer Losses Mount; Pork Margins Solid

Cattle and hog feeders find dramatically lower feed costs compared to last year with higher live anumal sales prices. Beef packers continue to struggle with negative margins.

Applying the Soil Health Principles to Fit Your Operation
Applying the Soil Health Principles to Fit Your Operation

What’s your context? One of the 6 soil health principles we discuss in this week’s episode is knowing your context. What’s yours? What is your goal? What’s the reason you run cattle?

Colombia Becomes First Country to Restrict US Beef Due to H5N1 in Dairy Cattle
Colombia Becomes First Country to Restrict US Beef Due to H5N1 in Dairy Cattle

Colombia has restricted the import of beef and beef products coming from U.S. states where dairy cows have tested positive for H5N1 as of April 15, according to USDA.

On-farm Severe Weather Safety
On-farm Severe Weather Safety

When a solid home, tornado shelter or basement may be miles away, and you’re caught in a severe storm, keep in mind these on-farm severe weather safety tips.

Quantifying the Value of Good Ranch Management
Quantifying the Value of Good Ranch Management

The value of good management has never been higher. Well managed cow-calf operations can concentrate inputs into short time frames focused on critical control points of production.

K-State Meat Animal Evaluation Team Claims National Championship
K-State Meat Animal Evaluation Team Claims National Championship

Kansas State University dominates the national Meat Animal Evaluation contest for the fourth year in a row.