Latest News From Angie Denton

Galen and Lori Fink were recognized as Kansas Stockman of the Year by the Livestock & Meat Industry Council at Kansas State University.

The Beef Improvement Federation (BIF) presented Sean McGrath, Vermilion, Alberta, Canada, a BIF Continuing Service Award July 4 during the group’s annual research symposium in Calgary, Alberta.

The Beef Improvement Federation presented Warren Snelling, Lawrence, Nebraska, the BIF Pioneer Award during the group’s annual research symposium in Calgary, Alberta, Canada. 

The Beef Improvement Federation presented David Bolduc, Stavely, Alberta, Canada, the BIF Pioneer Award during the group’s annual research symposium in Calgary, Alberta, Canada.

The Beef Improvement Federation (BIF) presented Stewart Bauck, Lincoln, Nebraska, the BIF Pioneer Award July 5 during the group’s annual research symposium in Calgary, Alberta, Canada. 

Bob McClaren and 44 Farms were recognized as Seedstock Producer of the Year by the Beef Improvement Federation at the group's symposium in Calgary, Alberta.

Douglas Lake Cattle Company, Douglas Lake, British Columbia, was recognized as the Beef Improvement Federation Commercial Producer of the Year on July 4 at the group's annual symposium in Calgary, Alberta.

Relatively few ranching operations are profitable if all costs are tallied, says John Locke. He says raising cattle is different than running a business that raises cattle.

The Kansas State University Meat Animal Evaluation Team won National Champion honors at the 2021 Collegiate Meat Animal Evaluation Contest hosted in Manhattan, Kansas.

Dr. Karol Fike, Kansas State University teaching associate professor, has been awarded the prestigious 2021 Mark and Eva Gardiner Innovation and Excellence Faculty Award.

The Livestock and Meat Industry Council at Kansas State will recognize Kelly & Marcie Lechtenberg and family as the 2020 Don L. Good Impact Award winners in virtual presentation Sunday, Oct. 11.