Nearly 900 cows are set to be euthanized by Spanish authorities fearing bluetongue after the cattle drifted for more than two months on the Mediterranean Sea while the owners searched for a buyer.
FADs are a constant threat to the livestock industry. The country is more tuned in to this struggle than ever before with the recent COVID-19 pandemic. National Pork Board's Dave Pyburn and NCBA's Ethan Lane discuss why.
If the COVID-19 pandemic has taught the country anything, it’s that there is a tremendous amount of synergy between the circumstances of a pandemic involving humans and those involving animals.
Wild pig populations in Canada continue to expand rapidly and are completely out of control in Saskatchewan, Manitoba and Alberta. A new tool may help control this invasive species. Here's why you should take note.
NCBA’s Beef Quality Assurance program releases a new Beef Checkoff-funded tool to help cattle farmers and ranchers ensure they are prepared with a custom biosecurity plan.
Scientists have conducted a ‘molecular dissection’ of a part of the virus that causes foot-and-mouth disease, to try and understand why the pathogen is so infectious.
From increasing practical livestock biosecurity measures to advancing rapid depopulation and disposal abilities during animal disease outbreaks, Farm Bill funding will support endeavors to protect animal health.
