Bulls
Angus bull sired by B&B Preeminent sets new record selling 49% for $1.05 million.
The tiny, annoying pest can wreak $6 billion in losses annually to U.S. cattle production due to decreased weight gain or milk production, veterinary needs and control measures.
Practical strategies can boost dewormer efficacy, minimize infection opportunity and put more pounds on calves.
From vacuum seal checks to oxygen safety in transport, K-State’s Sandy Johnson outlines the critical steps to maintain semen quality from the tank to the cow.
Whether driven by drought, fire or system integration, breeding in confinement requires precise nutrition and space management to maintain reproductive efficiency.
Every 21 days a cow stays open costs you roughly 40 lb. of weaning weight. Ensure your bull-to-female ratios are optimized to maximize early conception and your bottom line.
Success at breeding time isn’t a silver bullet; it’s a timeline of nutrition, diagnostics and mineral management that starts 90 days before turnout.
From calculating weight gain to evaluating foot structure, MU’s Patrick Davis shares the essential checklist for preparing bulls for the breeding pasture.
From age to environment, multiple factors determine whether bulls pass a breeding soundness exam.
Lorna Marshall has built career shaping beef genetics around the world using her skill of networking and keen eye for selection. While her sire acquisition list is legendary, her true legacy is the relationships she has built.
Open cows and poor conception rates often trace back to a single source in the bull pasture. Without consistent testing, one carrier can disrupt an entire breeding season.
From reproductive readiness to mineral supplementation planning, K-State’s Jason Warner shares the top 10 management practices producers should be mindful of in April.
University of Nebraska extension educators suggest balancing bull selection with cow herd profitability.
Although EPDs are only comparable within breed, producers can utilize the Across-Breed EPD Table to accurately compare bulls across breeds.
Eye-tracking research sheds light on decision-making at bull sales.
This record-keeping system streamlines cattle records into a road map for profitability.
With beef cow slaughter down 20% and cull bulls breaking the $200/cwt. barrier, record-heavy steer weights are fueling a surge in demand for lean beef to blend for the spring grilling season.
701x aims to reshape cattle management through a blend of innovative technology, user-friendly design and customer service.
Acquisition strengthens Zoetis’ leadership in precision animal health by integrating Neogen’s global genomics capabilities, expanding predictive insights and individualized care worldwide.
From post-calving nutrition to bull selection decisions, K-State’s Jason Warner shares the top 10 management practices producers should be mindful of in March.
Nebraska Extension Educator Aaron Berger says cow-calf producers have EPDs and index tools to make genetic selection decisions related to traits that impact productivity and longevity. Identifying and selecting optimum genetics may mean picking sires that are at or below breed average to move the cow herd genetically toward a desired level for certain traits.
Iowa State’s Beth Reynolds shares three winter management tips to help keep bulls healthy and ready to go to work.
INHERIT® genetic predictions identify genetics for productivity and health during critical phase in beef herd rebuilding.
New state-of-the-art facilities welcome 2026 NWSS exhibitors and spectators.
Finding and buying a new herd bull can be overwhelming with the vast amount of information and data available. Industry experts recommend defining program objectives and specifying selection criteria before getting a bidder number.
Oklahoma State’s Mark Johnson explains process of leasing bulls and the expected costs associated.
Oklahoma State’s Mark Johnson breaks down the value of a bull in today’s market.