Industry

A federal jury awarded a Tennessee couple nearly half a million dollars in damages after their cow herd was seized without a warrant and sold at auction by a local sheriff’s office.
How many uses do you get out of your land and natural resources? Nic De Castro is the founder of LandTrust, a landsharing marketplace that has a similar business model to VRBO or AirBNB.
The reason is as clear as water.
Khloee Cannon, Hawkeye, Iowa, was announced as the 2024 recipient of the Iowa Foundation Heifer Award, given each year by Iowa Beef Breeds Council and Iowa Cattlemen’s Foundation.
Vikram Luthar’s leave is pending an ongoing investigation being conducted by outside counsel for ADM and the Board’s Audit Committee.
With another round of frigid temperatures blanketing the U.S. again, what’s behind the cold? Here’s a hint: it’s not El Niño.
Greater Omaha Packing Inc. announces the successful acquisition of Heartland Protein, solidifying its commitment to meeting the increasing demand for bovine-originated products.
As the fastest growing breed in America, the American Wagyu Association is actively working to keep the momentum going with additional staff and new programs.
The U.S. Department of Agriculture announced the appointment of 26 members to serve on the Cattlemen’s Beef Promotion and Research Board.
November exports of U.S. pork reached the highest value since mid-2021 while U.S. beef exports slowed in November, recording the third lowest value of 2023.
The NY Farm Girls have become a social media sensation. With nearly 645,000 followers on TikTok, the three sisters share the truth about dairy farming, even when faced with negativity that can sprout on social media.
What farm visitors see is how a no-till system coupled with extensive use of cover crops and sound crop rotations can greatly reduce soil losses, even on slopes up to 10 percent.
USDA’s Foreign Agricultural Service announces more than $203 million to nearly 70 agricultural organizations to help expand export markets via the Market Access Program and Foreign Market Development program.
The 2024 Top Producer Summit will feature industry-leading speakers on finance, innovative management practices, human resources, technology and succession planning.
Steve Cubbage explores the true intentions behind foreign land ownership, and if it could be planting seeds of risk for our food security and national security.
The direct-to-consumer meat industry is making strides, according to findings from a recent survey by ChopLocal.
Major winter storms are on the way early next week. With the possibility of blizzard conditions to flooding in the southeast, the impact on agriculture could be two-fold: good news for drought but stress to livestock.
A Husker research team has received $5 million from the U.S. Department of Agriculture to research more sustainable dairy and beef production.
Oklahoma State University’s College of Veterinary Medicine will to create a Center for Rural Veterinary Medicine to address challenges in rural communities including impacts to veterinary medicine and animal agriculture.
Farmers routinely handle high-dollar transactions — and the nature of the payments, often through unsecure methods, leaves them susceptible to foul play.
Cow-calf costs and returns data from the Kansas Farm Management Association Enterprise Analysis for individual producers finds annual returns over variable costs averaged $71.02 per cow over a 46-year period.
Tom Askjem disappears under farmland, descends to depths of 13’-plus, and returns to the surface with treasure—bottles and glassware from agriculture’s past.
The generation of students Jarold Callahan affected are industry leaders today. That’s the real legacy of a great man, says Paul Beck at OSU.
AgWeb and Trust In Food’s beta Climate-Smart Opportunity Navigator is matching producers with Climate-Smart Commodities grants tailored to their operation.
The availability of livestock workers was ranked as more limited than crop workers and finding long-term help seen as more difficult than temporary help due to the seasonal nature of the ag industry.
There may not be shootouts on Main Street anymore, but Wild West-type scandals are alive and well across the cattle industry. Here’s a look at the top 5 cases of theft, fraud and cattle ponzi schemes from this year.
How do consumers view beef production and what sustainability attributes are important to them?
It’s been a banner year for Drovers and Farm Journal’s PORK. As the year comes to a close, here’s a look back at the stories that garnered top honors this year.
Multiple packers participated last week in a market that turned higher for the first time since Halloween.
Express Ranches, Yukon, Okla., issued a Christmas Eve announcement on the sudden passing of its president and industry influencer Jarold Callahan.
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