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Fifty groups and organizations recently sent a letter to Congress members encouraging reintroduction of the American Beef Labeling Act in 2023.
Some industry stakeholders believe a legislative “fix” is needed for the cattle markets. Nevil Speer argues the best “fix” is no interference, allowing cattlemen to enjoy the full benefits of a free market.
Being ready and prepared before the start of calving season can make life much easier for cow-calf producers and potentially save a calf.
What’s the reason behind the length of your calving season? When it comes to your improving your bottom line, the length of your calving season may be a good place to start.
Flinchbaugh’s Orchard & Farm of York County is the 2022 recipient of the Pennsylvania Leopold Conservation Award®.
Diving into 2023, the much-discussed beef cow herd culling comes home to roost, bringing on a supply challenge for the beef industry.
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