Beef Genetics
Increasing carcass size, global methane research and beef on dairy were some of the key topics discussed during the 2025 BIF Symposium.
BIF recognizes Hammack, Paschal, Sanders, Shafer, Steffen and Taylor for their contributions to beef cattle improvement.
2025 BIF Seedstock Producer of the Year, River Creek Farms, uses cutting-edge genetic and reproductive technologies to improve predictability, reduce risk and accelerate genetic progress within their Simmental-based herd.
An industry leading opportunity giving Hereford youth real-world experience feeding cattle and understanding carcass data.
Price Ranch was named BIF Commercial Producer of the Year during the BIF Symposium on June 11 in Amarillo, Texas.
Rosebrook Farms has been genomic testing since 2013. As a commercial cow-calf operation, the Rosebrooks have found value in using genomic data to select superior replacement heifers for their herd.
Angus Genetics Inc. white paper looks at the future expansion of data collection into the commercial sector.
The Odde family finds success focusing on producing the next generation of a profitable cow herd while educating and raising the next generation of beef producers.
CattleFax recently shared the results of its 2024 cow-calf survey representing more than 350,000 cows.
It is estimated that cattle suffering from fescue toxicosis and heat stress alone cost the beef industry more than a billion dollars a year. University of Missouri demonstrates hair shedding is an economic relevant trait beyond the Southern U.S.
Information about Hereford Feedout Program, LMA Auctioneering Scholarship and Toxic Plants and Livestock Health Webinars.
Strategies for evaluating herd performance following calving.
Cattle producers have been successful applying selection pressure to maintain calving ease while improving the additive genetic merit for weaning and yearling weight performance.
Researcher uses pig and bovine reproduction to understand male fertility challenges.
As fall-calving herds get ready to preg check and spring calving wraps up, many producers will be faced with deciding what to do with opens. Consider these tips when deciding which option is best for your herd.
Beef producers have a significant influence on meat quality through breeding choices and nutrition management.
Annual Symposium will focus on beef industry profitability: conflicting market signals and profit drivers in the beef value chain.
Heifer development costs to consider include feed, health, breeding and other management expenses.
New program offers two options for Wagyu beef producers — certified meat program and process verified program.
Researchers are using gene editing techniques to introduce beneficial traits like polled and disease resistance, as well as exploring innovative approaches like surrogate sires.
We’re sharing some Smart Farming features to help you be more efficient with your reproduction and cow herd management.
Producers should be mindful of environmental and nutritional factors to make sure bulls are fit for breeding season.
With the spring bull buying season beginning, producers need to know their cow herd and utilize selection tools to help find bulls to match their goals.
Topics include genetic modifications in livestock, yield grades and a beef industry economic outlook.
Crossbreeding has shown increases in growth rate starting in utero, calf survival rate, immune function, average daily gain and longevity in cows.
One of the questions veterinarians are helping cow-calf producers answer is whether it’s a better decision to raise their own calves or buy them.
The industry’s recent push for larger carcass weights while keeping cow costs at a minimum has brought terminal crossbreeding programs to the forefront.
Monitoring estrus intensity in cattle helps optimize reproduction and can be done efficiently with visual estrus detection aids.
Needle size matters when using hormones during synchronization protocols for breeding cattle.
The one-day event will feature expert speakers, panels, and discussions that address critical topics in the beef industry.