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Cattle feeders saw nothing new in the live cattle trade last week as packers continued to be on limited head counts once again.

January nears its end with the fed cattle market still searching for the legs to carry it higher. Early month prices have proven to be a tease and the short-term outlook doesn’t appear bullish.

Two states are working to ramp up measures to minimize growing wild pig populations that are causing major damage to agriculture, the environment and private property.

The popular plant-based beverage, Oatly, has recently been told to not repeat some of its ‘misleading’ advertisements in the United Kingdom.

Beef brisket, the savory staple item served at Texas barbecue restaurants far and wide continues to escalate in price, but consumers remain hungry and willing to pay up, according to experts.

A USDA grant will fund the use of crop-insurance data to improve education and extension efforts that help farmers and ranchers assess the ways extreme weather has caused production losses and to project future losses.

South Carolina’s Republican congressional delegation asked the Department of Fish and Wildlife to authorize a depredation order that allows black vultures to be killed under certain circumstances.

University of Missouri associate professor Jared Decker explains the importance of utilizing hair shedding EPDs to increase animal adaptability.

Data collected from Alltech’s 11 th annual survey estimates world feed production increased by 2.3% to 1.235 billion metric tons, and the top 10 countries produce 65% of the world’s feed.

The 2022 North Dakota Reclamation Conference, “Investing in Effective Reclamation,” will focus on reclamation practices and technology to improve reclamation success.