How do you certify your herd to produce the Certified Angus Beef brand? The free, one-hour "Getting to Know the Certified Angus Beef Brand" webinar is set for Nov. 19, 1:30 p.m. CT, and will delve into this topic.
For his immeasurable impact on the industry and the people in it, Matsushima will receive the 2020 Feeding Quality Forum Industry Achievement Award. He’ll be recognized during the virtual event, slated for Aug. 25-26.
The son of peanut farmers, Arnis Robbins never had a barbecue business on his radar screen, until life changed and his passion was born. Today he and wife Mallory cook up to 300 briskets a day in their Texas restaurant.