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Sine 2000, per capita domestic spending for beef has grown at about $11 annually, and Prime and Branded sales account for 60% of those new dollars since 2005. Marbling is the difference maker.

All classes of cattle sold at higher prices for the week and most are at or near record highs. Supplies of all classes remain extremely tight.

International Genetic Solutions (IGS) recently unveiled a new information resource and video platform for important beef industry topics pertinent to producers’ bottom lines.

NCBA and PLC are requesting that BLM significantly extend the comment period deadlines while ranchers and other local stakeholders evaluate these lengthy proposals.

The economic environment of both the beef and pork industries has changed. Capacity utilization for both beef and pork has a significant impact on margins and the market impact goes beyond supply and demand.

Animal nutritionist studies precision livestock management technology to develop cost-effective and noninvasive methods of monitoring feeding behaviors that can make operations more efficient.

ranchers in 2024 have more tools to increase their confidence about management decisions than generations before them. One of these tools is genomic testing, like Igenity® Beef.

Adding the Secretary of Agriculture to the Committee on Foreign Investment in the United States (CFIUS) is an important step forward for strengthening our security.

Cattle feeding margins improved as prices advanced. Beef packer margins improved but losses remain in triple digits as market-ready supplies remain tight. Pork producer margins gain on higher prices.

Ranchers in the Texas Panhandle and western Oklahoma region face the overwhelming task of rebuilding or repairing thousands of miles of fence.