Beef - General

Tyson Foods will begin integrating a new animal welfare assessment framework, known as the Five Domains, across its global operations. Adoption of the framework is part of Tyson’s commitment to continuous improvement.
Texas A&M AgriLife Research scientists will explore insect farming for food and feed in response to climate change and shrinking food supplies for a growing global population.
A new report shows over one-third of the food produced in the U.S. is never eaten. Not only does this waste resources used to produce food, but it also creates a myriad of environmental impacts, EPA said.
The co-owner of a Northern California slaughterhouse accused of processing cows with cancer while U.S. livestock inspectors took lunch breaks has pleaded guilty to a federal criminal charge.
Health officials have issued another recall for a food product processed by a Northern California slaughterhouse.
NCBA said it is pleased to see the pilot program progressing and note the important decision to use the Livestock Mandatory Reporting statutes as a basis for any subsequent rulemakings.
As many ag operations hire contracted or seasonal labor throughout the year, is your operation carrying the liability risk in the event of an injury?
Voters in Switzerland will decide on a referendum that would ban “factory farming” and tighten its already strict animal welfare regulations.
There is often fear associated with grazing alfalfa due to bloat potential or hurting the alfalfa stand. However, with proper management, fall and winter grazing may be an option to harvest quality feed.
By expanding U.S. beef demand and sales internationally, the Beef Checkoff is helping promote economic growth and support producers’ bottom lines. More and more consumers worldwide want U.S. beef.
Virtual fencing system provides advanced technology to cattle producers and ranchers to manage natural resources more effectively.
How well prepared is your operation to manage risk? Here’s a list of the top 5 risks and ways to mitigate the challenges.
The Justice Department says it has filed a memo in federal court with its recommended sentence for Washington rancher and cattle feeder Cody Easterday who pleaded guilty in a $244 million “ghost cattle” scheme.
The farm bill is being praised by national and state organizations representing beef producers for the benefits it will provide cattlemen.
Former CEO for the Humane Society of the United States (HSUS), Wayne Pacelle, is at odds with his previous employer after HSUS sided with organizations representing farmers and ranchers in the debate on wild horses.
The National Cattlemen’s Beef Association appreciates the efforts of the Administration on the announcement that Hong Kong has fully reopened its market for U.S. beef.
Featured keynotes include inspirational man behind Captain Phillips and an NFL quarterback.
If you went to the National Cattlemen’s Beef Association (NCBA) Trade Show in Phoenix last week, you were probably witness to some strange characters along the way.
Environmental Protection Agency Administrator Scott Pruitt urges farmers and ranchers to submit official comments on the repeal of the Waters of the United States (WOTUS) rule before the Agency’s deadline of Monday, Aug. 28, 2017.
In a letter to CFTC Chairman Heath Tarbert, NCBA asked the agency to keep an “even closer eye on the cattle markets” following the fire that forced closure of Tyson’s beef plant in western Kansas.
While politicians on both sides of the aisle have differing opinions of the TPP, cattlemen across the U.S. are hoping to get the trade deal signed as soon as possible.
Ahead of the holidays the NCBA has released a new two-hour video in hopes to “spice up any gathering and celebration.” The Beef Drool Log video features a prime rib roast cooking to perfection over an open flame.
NCBA responds to a congressional request for increased regulatory flexibility under the Migratory Bird Treaty Act (MBTA).
“American beef production and consumption is a climate change solution,” South Dakota cattle producer Todd Wilkinson told a U.S. Senate subcommittee.
Secretary Perdue participated in the Opening General Session of the event and spoke with NCBA President Jennifer Houston about the state of American beef production.
The National Cattleman’s Beef Association, a contractor to the Beef Checkoff, has announced the winners of its 2020 Beef Quality Assurance Awards during the 2020 Cattle Industry Convention in San Antonio, Texas.
The fire sent cattle prices plummeting. Portions of the industry demanded an investigation and USDA said it was looking into it. Experts at the cattlemen’s convention told AgDay that report is still pending.
There is little evidence to suggest that plant-based alternatives are anything more than a fad being driven by massive investments in advertising, outdated information and many false or misleading claims.
Kansas farmer and cattle feeder Jerry Bohn says any changes or modifications to the cattle marketing arrangements “should be an industry-led solution, not a government-mandated solution.”
In response to the ongoing efforts to provide relief to Americans impacted by the COVID-19 crisis, NCBA Vice President of Government Affairs Ethan Lane issued the following statement.
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