Archived Content
A letter to members of the American Angus Association announces the resignation of its CEO.
Missouri’s prairies are disappearing and the loss is hurting the state’s ecosystem, according to a conservation expert.
44 Farms, Mc6 Cattle Feeders, Creekstone Farms and FPL Foods are all coming together with Walmart to deliver Angus beef to consumers.
Federal officials have released a plan to save sagebrush habitats in Western states that support cattle ranching, recreation and 350 wildlife species, including imperiled sage grouse.
E. coli is responsible for forcing a recall on ground beef sold to restaurants primarily in the southeast and it could be related to a larger outbreak that has sickened 156 people in 10 states.
A grizzly bear in Montana has been euthanized by wildlife officials after it was believed to have killed five cattle in the past year.
A federal class action lawsuit was filed against America’s four largest beef packers alleging a price-fixing scheme that dates back to 2015.
Settlement discussions are under way over a lawsuit challenging a Missouri measure making it a misdemeanor crime to promote plant-based food products as “meat.”
There’s an assignment for its students that lasts year-round to spark interest in agriculture. AgDay national reporter Betsy Jibben shows us putting its own flair on the farm to fork movement.
Competition is growing for meat from alternative sources.
Anthony Francis Whittley and Jasmine A. Boone, both 28, have entered guilty pleas after stealing cattle from Kansas and attempting to sell them across state lines at the Oklahoma National Stockyards Co.
South Carolina has passed a new law that keeps protein grown in a laboratory from stem cells as advertising as “meat.”
After more than 200 cattle died on a feedlot in Nebraska, the cattle feeder who was responsible for the animals’ care has pleaded not guilty to 40 charges he faces in the alleged livestock neglect case.
In an ironic twist, the BLM hopes cattle from Dwight and Steven Hammond – ranchers prosecuted for starting range fires – can reduce a fire risk on the high desert of eastern Oregon.
Say goodbye to McDonald’s Signature Crafted burgers, including Pico Guacamole, Sweet BBQ Bacon and Maple Bacon Dijon, as the restaurant focuses on providing fresh beef options to its customers.
Heading into the start of summer grilling season cattle markets appear to be on the same trendline as 2018.
A memorandum of understanding signed to ‘deepen discussions’ about combining businesses would bring scale and savings in global meat business.
Two bulls in a South Dakota beef cattle herd have tested positive for bovine trichomoniasis, also known as trich, a disease that can be economically devastating to cattle producers.
Expected to offer evidence of wrongdoings unveiled by Batistas.
Farmers and ranchers from South Dakota to Louisiana have been enduring record rainfall and flooding to care for their cattle.
Today, cattlemen can pick out superior calves better than they ever have, as DNA testing gets cheaper and projections get more accurate.
The owners of a sale barn in Kansas have been charged with writing more than $2 billion in unfunded checks and wire transfers. Their alleged fraud scheme has lost banks millions of dollars and is impacting cattlemen.
An administrative law judge has rejected a plan for public land grazing allotments that would have destroyed re-emerging sagebrush in south-central Idaho in favor of non-native plants to increase forage for livestock.
Ranchers in northwestern New Mexico suspect toxic plants, used in Navajo and Hopi religious ceremonies, are responsible for the recent deaths of more than a dozen cows.
JBS USA will spend $95 million to expand its Grand Island, NE, beef production facility.
Memorial Day festivities are the official start to summer, and a major time for beef consumption. May is Beef Month and National Barbecue Month—all fabulous reasons to promote the beef industry.
A feedlot operator in Nebraska who has been linked to more than 200 cattle dying from neglect has been charged with more crimes in the case.
An Alberta, Canada, rancher rescued a missing calf that had slipped into a badger hole in one his pastures.
The way that antibiotics are purchased and used in beef production could face further changes than just the Veterinary Feed Directive (VFD).
One way that researchers and cattlemen are addressing emissions is through the creation and adoption of technology that introduce efficiency to the beef production cycle.