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The newly crowned Miss Montana USA wandered out of her lane on social media, spreading misinformation and rankling the state’s cattlemen.

Beef cow slaughter in 2019 will be the highest relative to the overall cow herd since 2013, and suggests tighter supplies in 2020 and higher overall prices.

Hospital pens play a key role in helping animals recover from sickness, and also in preventing the spread of disease to other cattle in a feedlot.

Many U.S. dairies have adopted the use of semen from beef sires as part of an overall shift in their A.I. program.

America’s four largest beef packers face another lawsuit claiming antitrust violations since 2015, this one filed by a California distributor seeking treble damages.

A pending trade agreement between the US and the EU would give the US 50% of the EU’s imported beef.

A resolution supporting the reestablishment of a country-of-origin labeling (COOL) program was introduced by Montana Senator Jon Tester.

Consumer groups give many U.S. restaurant chains failing grades for their policies regarding antibiotics used in their beef supply for burgers and other beef dishes.

Imagine how valuable a technology could be in your animal health program that provides a daily list of calves not visiting the feed bunk or water tank in the last 24 hours.

Kansas Livestock Association Vice President of Communications Todd Domer retired October 31 after more than 34 years with the organization.