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Behind the walls of a hulking industrial compound in rural China, top pig producer Muyuan Foods is trying to raise more hogs on a single site than any company in the world - a risky investment with deadly ASF lingering.

Feeding in the winter is different than other times of the year. Read tips to keep your cows in top body condition through the harsh winter months.

Ranchers need to keep in mind that the wrong quantities of minerals can be dangerous or even deadly to cattle, say experts from the Texas A&M AgriLife Extension Service.

Negotiated cash cattle traded started at higher money mid-week, but in their rush to move cattle some feeders agreed to lower prices and the week ended on a softer note.

This is one of the best times to make a critical assessment of the operation’s silage management practices.

Should I change my silage feeding rate during winter?

Here are forecasts for production, imports, exports and per capita consumption of beef, pork and broiler meat in 2021.

Adapting market development programs for U.S. pork, beef and lamb to a COVID-impacted world and meeting the changing needs of international consumers were dominant themes of the USMEF Strategic Planning Conference.