News
Report expected to show all cattle and calves at 98.6% of year-ago.
As bull sale season approaches, Iowa State University Extension and Outreach beef specialists will prepare producers for the gamut of information coming at them in A.I. books and sale catalogs.
Nearly every winter we spend time talking about the impact that harsh weather combined with less than adequate nutritional intake can have on cattle.
The Beef Improvement Federation will hold its annual meeting and research symposium at the Cornhusker Marriott in Lincoln June 18-21.
Because of historically dry conditions in California have forced ranchers to already sell off parts of their herds as normally green grazing pastures have turned brown.
The basic concept of stockpiled forages is to utilize forage varieties with high digestibility such as Tifton 85 Bermudagrass or limpograss, that maintain their quality even when mature.
Cover crops don’t just improve the performance of crop fields; they also make excellent forage for cattle.
Chris and Claire Johnson are raising a herd of uniquely colored and textured cattle at their Buffalo Dream Ranch in far northwestern Comanche County near the western boundary of the Wichita Mountains Wildlife Refuge in Oklahoma.
A steer won’t be New York strips for at least one day after escaping a slaughterhouse in the City That Never Sleeps.
Public access to nearly 2,500 acres of the Cimarron National Grassland has been halted after seven cattle were found dead last year.
A K-State beef specialist discusses cold stress factors and how to ensure cattle get the proper dietary energy and nutrients.
Every job outdoors gets harder in extreme cold, but few have it tougher than cattle farmers. And it’s not just the cold snaps that grind agricultural operations to a churning slog, but also the brief warm-ups, which are proving difficult for Pennsylvania farmers.
Because native grasses produce large amounts of forage and strong gains at a low cost, they can be a good tool for heifer development.
With the spring breeding season closing in, it is a good time to review bull breeding evaluation.
Selection indexes are valuable resources for cattle producers.
Hungry cattle help researchers discover drought-resistant wheat variety
Just like a reputable seedstock operation is not built overnight, it takes time to put together an effective marketing plan.
Cattle futures have taken another turn over the past two weeks as prices have drifted lower, correcting the big December 17-24 advance.
As you make plans for this year, decide now to schedule time that will be spent working on the business in the year ahead.
The Beef Cattle Institute at Kansas State University and the Kansas Beef Council are partnering to host three additional advanced beef cattle care and health training sessions throughout Kansas during February.
So, you thought all you had to do was breed quality genetics? Wrong. You have to market them, too.
The next step in optimizing your marketing efforts is to know details about who you are trying to reach.
Knowing current average expected progeny difference values for bulls is critical.
The Red Angus Association of America recently acquired a major share in Top Dollar Angus, Inc. RAAA President Kim Ford made the announcement at BrainTrust during the Red Angus activities held in conjunction with the National Western Stock Show.
A leader of the small, armed group of people occupying a remote national wildlife preserve in Oregon said Tuesday they will go home when a plan is in place to turn over management of federal lands to locals.
Winter storm Goliath left a wave of dead and stray beef cattle in its wake as the blizzard pushed across the Panhandle region of Texas last week.
One of the downfall’s to mud is the increase in energy requirement for cattle to navigate the terrain.
As calving season looms in the not so distant future, the first things that come to my mind is considering plans for pre-calving vaccination of pregnant cows, and thinking about controlling calf scours.
