News
A softer market for the first time in a month, but its a breather we have all been expecting. Keep an eye on the basis between cash and futures as packers will use it to gain leverage.
USDA Animal and Plant Health Inspection Service is awarding $2.29 million through the National Animal Health Laboratory Network Farm Bill program to advance APHIS’ animal health preparedness.
Negotiated cattle prices fell short of steady on the week, though fundamentals point to further gains in the short-term. Cattle on feed found 4.4% fewer cattle at the bunk, but placements were mildly surprising.
The updated Seasonal Drought Outlook for the U.S. is painting a grim picture for many drought-plagued areas of the Plains, but forecasters also expect drought to improve in parts of Nebraska and Iowa.
The Missouri Senate on Wednesday backed a plan to amend the state’s foreign land ownership threshold. The bill also includes a provision that would limit foreign countries from acquiring farmland in Missouri by Sept. 1.
Michael Regan, EPA administrator, appeared before the House Ag Committee on Wednesday to discuss everything from WOTUS to the farm bill. Here are the highlights that will directly impact producers.
The best place to reach consumers is at the meat case - that’s why there are so many labels on products. To be successful, brands must create messages that resonate and matter to its ideal customer.
During the Ranchers Lunchtime webinar series produced by Oklahoma State University, James Henderson encouraged beef producers to “hold cows accountable.”
As exhibitors prepare for show season, it’s important to develop a plan for how to handle livestock emergencies. Having a plan in place prior to the show ensures quick action and timely care should an emergency happen.
In order to make progress and grow toward our true potential, our mindset needs to be in the right place.
In an essential area for U.S. red meat exports, USMEF announces a leadership change in the Asia-Pacific region, as Joel Haggard transitions into a consultant role and Jihae Yang, former Korea director, steps in.
USDA announced $125 million will be available through two new grant programs that will create more options for meat and poultry farmers by investing in independent, local meat and poultry processing projects.
A late April blast could bring sub-freezing temperatures as far south as northern Texas, sparking growing concerns about the potential damage to winter wheat.
NCBA filed comments on USDA’s proposed rule “Use of Electronic Identification Eartags as Official Identification in Cattle and Bison.” Here’s what the group had to say.
Trumler Ranch of Rockville has been selected as the recipient of the 2023 Nebraska Leopold Conservation Award®.
Implanting preweaning is one of the most cost-effective ways to increase production for the cow-calf producer, and research shows implanted steer calves outgain bull calves.
Spring calving brings the promise of working calves and branding season. Each operation is set up differently with varying resources to work calves. How do you minimize cattle stress during this event?
Kansas typically accounts for 25% of the nation’s winter wheat production, but ongoing drought is weighing on overall crop conditions. Farmers are now facing the possibility of increased abandonment this year.
Building a battle plan to protect calves from bovine respiratory disease (BRD) long before antibiotics are necessary should be incorporated into every cow-calf operation.
Scientists confirm meat’s critical role in diet and society and warn that livestock systems are “too precious” to become the victim of simplification and reductionism.
The Red River Basin is at severe risk of flooding along rivers and overland flooding. Ranchers can take steps to ensure that livestock have safe housing and access to feed resources and clean water.
It does not appear that consumer beef buying behavior has changed significantly thus far with higher retail beef prices.
Packers continue to haul cheaper inventory to regions grinding higher and peel back harvest to stall the market. This is all friendly, one does not cut kills with peak demand on the forefront.
To restrict drone surveillance of livestock facilities without the permission of the property owner, the Iowa House recently passed legislation, House File 572.
Passing on bids at record levels was common early last week and negotiated sales printed new record highs for the third week in a row. Analysts and cowboys are eyeing additional gains next week.
When the guard dogs showed up in Colorado rancher Greg Sykes’ yard he knew there was a problem. Early that morning in mid-March wolves killed Cisco, his daily companion and working cow dog.
USDA sent a letter to the 18 largest meat and poultry processors to request all actors in the food supply chain take steps to prevent or eliminate illegal child labor, which has risen 69% since 2018.
A small (but loud) group of animal rights extremists and vegan activists are working hard to eliminate choice. They are doing so by applying intense pressure to restaurant, retail and foodservice brands. Here’s how.
A 2023 economic impact study, which updated a study from 2017, found that livestock auction markets continue to be important for the growth and vitality of rural communities.
While over-the-counter livestock antibiotics are set to require a prescription as of June 11, there will also be updates to FDA guidelines and product labels regarding reimplantation of growth-promoting implants.