Industry
Nebraska native, Kane Aegerter, joins AHA to replace retiring long-time director, Joe Rickabaugh.
A one-year extension of the 2018 farm bill, tied to the continuing resolution, has sparked intense negotiations over economic assistance to farmers.
The eroding health of the overall farm economy was the emphasis of the latest Ag Economists’ Monthly Monitor, which is a survey of nearly 70 leading agricultural economists from across the country.
USDA approves funding to bolster efforts to prevent further spread through surveillance, animal health checkpoints and domestic preparedness.
Large-scale family farms (GCFI of $1,000,000 or more) accounted for 48% of the total value of production and 31% of agricultural land in 2023.
As federal policy decisions tend to heavily impact rural industries, the outcome of the 2024 election promises to significantly shape the rural economy in the year ahead. CoBank’s annual report outlines what to expect.
A love for cattle and people keep this cattlewoman on the go.
NCBA and PLC call on USFWS to partner with producers on Monarch Butterfly conservation.
Despite scientific evidence beef plays a role in a healthy diet, the committee is advising the U.S. Department of Agriculture (USDA) and U.S. Department of Health and Human Services (HHS) that federal nutrition guidelines include a reduction in red meat consumption.
The project will take a systems approach to understand wildlife-farm animal-environmental drivers of zoonotic disease transmission in the food supply chain.
October beef imports were up 35.2 percent year over year in October with a January – October total up 22.5 percent over last year.
The numbers show year-over-year increases in October for beef and pork exports positioned to set annual value and value records in 2024.
Research collaboration creates potential for genetic tools to control disease-spreading ticks.
Two weeks after the pest was detected in a Mexican cow, U.S. officials remain focused on the health and wellness of U.S. livestock.
Two more Tyson plant closures are making headlines with a new WARN notice posted by the Pennsylvania Department of Labor and Industry.
Hormel Foods forecast annual sales and profit below estimates on Wednesday, hurt by slowing demand for its snacking and meat products, including its Jennie-O Turkey brand.
Tyson Foods plans to permanently close a beef and pork plant in Emporia, Kan.
A free trade agreement with the U.S. that could fuel momentum for U.S. red meat in a broader region of Africa.
The Nov. 22 closing of the southern border to cattle imports from Mexico due to detection of New World Screwworm in a cow brings up questions regarding the history and future of trade with the country.
To expand the range of U.S. pork and beef cuts in the ASEAN, USMEF led retail and foodservice teams to Korea to study how U.S. red meat is utilized.
While there currently is not a generally recognized standard that is “regenerative,” farmers can adopt or expand various conservation practices, secure grants and collaborate with fellow farmers to invest in tools.
In 1960, the Minneapolis Lakers were traveling back from St. Louis on their team plane. The plane lost electrical power soon after takeoff, and flying blind, the pilots finally found a place to land. It’s that spot in the middle of Carroll, Iowa, that helped create a safe landing.
An Indiana museum provides a hands-on celebration of the region’s key industry and its contribution to America’s agricultural expansion.
Midwest Food Bank facilitated the donation of alfalfa hay from an Illinois farmer to ranchers in need in the Southeast affected by Hurricane Helene.
The antitrust class-action lawsuit alleging America’s largest beef packers conspired to fix cattle prices has been dismissed by a federal judge in Minnesota.
New World Screwworm is a serious veterinary pest that can cause severe damage to livestock and wildlife populations. The detection of New World Screwworm in Mexico and the subsequent USDA actions may have significant implications on trade and travel.
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Hard work, dedication, continuous learning and building a community in the industry are keys to growing a successful operation.
Fifth-generation cow-calf and yearling operation in northeastern Wyoming focuses on heterosis and performance in their black baldy herd.
JBS has signed a memorandum of understanding with Nigeria’s government for a $2.5 billion investment plan in the African country, including the building of six new factories.
The K-State livestock judging team becomes the third animal science and industry team to bring home national championship honors this year.