Industry
North Dakota Wildfire Devastates Approximately 126,000 Acres; ONEOK Foundation Contributes to Relief for Impacted Cattle Producers
Cattle groups support legislation to expand the use of livestock grazing as a tool to reduce wildfire risk, make grazing permits more responsive to range conditions, and remove regulatory barriers to the maintenance of critical infrastructure.
Burn in fire or die by electrocution? J.P. Koop chose to ride lightning.
As part of the company’s overall goals, FDA approval has been secured for three combinations of Experior and MGA for use in finishing heifers.
K-State placed high team in several categories and had four individual top 10 placers.
Oklahoma State University joins a new pilot program from Farm Journal Foundation (FJF) to address the national shortage of rural, food-supply veterinarians.
Japan, South Korea, China/Hong Kong ranked as top three export markets for beef, which was just 2.9 over last year in September.
After posting a record net revenue in the third quarter and a 571% increase in net income, year-over-year, JBS raised its earnings estimates for 2024.
USDA report estimates cattle and hog prices forecasted for rest of 2024 and into 2025 raised based on recent prices and the continued strength in beef and pork demand.
As the list continues to evolve, Robert F. Kennedy Jr. is reportedly playing an active role in the cabinet selection.
New Officers elected at Strategic Planning Conference Nov. 6-8.
Financial Times reports say President-elect Donald Trump has asked Robert Lightizer to return as U.S. trade representative.
Taking the entire hiring process online, without meeting a candidate in person, seems drastic, but it has become the standard today for many organizations.
USMEF members received an in-depth look at the new administration in Mexico, as the United States prepares for a critical phase of trade relations with the largest export destination for U.S. red meat this week at the annual conference.
Broad-based growth has pork exports poised to set annual records with Mexico, Central America, and Asian markets fueling September beef export growth.
The meeting agenda is packed with relevant and insightful topics of trade and export markets for beef, pork and lamb.
Whole turkeys may be losing their grip as the dominant center-of-plate choice for Thanksgiving dinner, according to the latest report from CoBank’s Knowledge Exchange.
Denver residents rejected Ordinance 309 to ban slaughterhouses in the city.
Washington insider Jim Wiesemeyer fills the guest’s chair on this episode of Unscripted to share what he’s hearing about the upcoming presidential election. Wiesemeyer offers plenty of insight into key topics such as the impact of early voting and how the next administration can help or hurt the production ag industry.
The October Monthly Monitor showed drought, heifer prices and the average age of cattle producers today are some of the key barriers in rebuilding the herd.
Beef is a nutritional powerhouse! As beef producers, we can take pride in the fact that beef cattle can convert plant fiber into beef.
USDA’s largest annual gathering for producers, processors, policymakers, government officials, and non-governmental organizations will be held Feb. 27-28, 2025.
Funding will expand innovative domestic fertilizer production and increase independent meat and poultry processing capacity, which will in turn increase competition and lower fertilizer costs for farmers and food costs for consumers.
U.S. Beef and Pork were on the world stage at the SIAL Paris food trade shows.
Two land sales last week came in at a whopping $17,000 per acre, and one in Iowa topped $20,0000 just this week.
The Iowa Department of Agriculture says it euthanized roughly 1.3 million chickens after Pure Prairie Poultry said in late September it could no longer afford to buy feed for the company’s flock across 14 Iowa farms.
McDonald’s said Sunday that beef patties in its Quarter Pounder burgers aren’t the source of the E. coli outbreak which has killed one and sickened about 75.
This award recognizes women who show outstanding leadership and a commitment to advancing women in the meat and poultry industry.
The award was presented during the Applied Reproductive Strategies in Beef Cattle Symposium in Athens, Georgia, earlier this month.
McDonald’s is collaborating with investigation partners to determine what food ingredient in Quarter Pounders is making people sick.