Drovers

Check out the Sterling Marketing Beef Profit Tracker ending March 29.
More face-to-face interactions between ranchers and consumers is needed to share the story of the beef industry.
The first few hours of a calf’s life are critical to its success. Sometimes when producers need to intervene, the new mom goes into protection mode.
President Trump has announced a series of tariffs, scheduled to roll out over the next few days, on some of agriculture’s most significant trade partners. The outcomes could be a net positive for cattlemen, some beef industry members say.
Hungary reported its first case in more than 50 years of the disease on a cattle farm early last month.
Beginning or growing your grazing management strategy can make a difference in efficiency, profitability and legacy on your ranch. Learn how to take your next step with resources from experts.
In a Wednesday morning press conference, ahead of Trump announcing his global tariff plan, Sheinbaum says Mexico will “announce a comprehensive program, not a tit for tat on tariffs,” but added, “we have a plan to strengthen the economy under any circumstance.”
Leadership and administrative staff at the Center for Veterinary Medicine were among about 140 staff members fired on Tuesday as part of a larger “reduction in force” in the 700-person agency.
Sen. Roger Marshall and Rep. Ronny Jackson introduced the Dietary Guidelines Reform Act of 2025 to modernize the development of federal dietary guidelines with up-to-date, evidence-based nutritional information.
Annual Symposium will focus on beef industry profitability: conflicting market signals and profit drivers in the beef value chain.
Steps to identify and manage the right-sized cow for the operation.
Find out what dollars collected through the Beef Checkoff do for the beef industry.
There’s no question the U.S. public likes meat. That’s critical to purchasing decisions, says K-State’s Glynn Tonsor. But the reality is consumers must have the financial ability to pay for it.
The downturn in the ag economy has everyone from farmers and ag lenders to even ag economists concerned. Waning optimism is an overriding theme for the row crop side of agriculture, yet some farmers hope President Donald Trump’s tough stance on trade can get the ag economy back on track longer-term.
Spring is a great time to review a herd mineral program and develop a supplementation strategy.
The plants will produce beef, pork and poultry, and will mainly use raw materials imported from Brazil.
Using pre-breeding exams to help make decisions about which heifers should be kept or culled is a cost-effective way to eliminate potential problems.
Communication is needed to bring families together for these major decisions.
Highly pathogenic avian influenza is now endemic in waterfowl, reassorting and circulating this foreign animal disease that poses an undeniable challenge for the U.S. livestock and poultry industries.
It takes bulls longer than cows to improve body condition due to their increased weight.
The U.S. Meat Export Federation (USMEF) submitted comments supporting the overall intent of strengthening the U.S. shipbuilding industry, but shared concerns of the affects on exporters.
The March Ag Economists’ Monthly Monitor asked economists if they think the U.S. general economy will see a recession in 2025. 62% said yes.
Tips for knowing how to best scale your business.
Veterinarians are vital to the work of America’s farmers and ranchers and the integrity of our food supply chain. Yet many areas of the country suffer from lack of access to their services, saysRep. Adrian Smith (R-Neb.).
The Protein PACT unites stakeholders across the animal protein industry to accelerate progress toward global sustainable development goals, focusing on people, animals, communities and the environment.
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See why one rancher has a love-hate relationship with the tall fescue that makes up most of his pastures and what he’s doing about it.
When a virus moves into a new geographical range or is reintroduced into a country that has maintained a negative status for a long period, SHIC’s Megan Niederwerder says it’s critical to reassess the risk to the U.S.
Are you being honest with yourself? It’s time to set appropriate expectations and write them down on paper.
Introduced in 1965, the USDA Yield Grade system has not been updated since its release even though cattle and technologies have drastically changed.
Last week’s fed cattle trade was highlighted by sales late Friday that featured substantially higher prices as packer demand for spot market cattle pressed prices higher in all regions.
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