Drovers
K-State precision agricultural economist says the Gannon Storm that occurred the weekend of May 10, 2024, and led to an assumed $565 million in losses for Midwestern crop producers was not an anomaly.
Farmers in the upper Plains, northern Plains and Northeast came up short on snow for the 2024/25 season. In some cases, they experienced the winter that wasn’t, now sitting 10" to 30" short on normal snowfall.
With a strategic approach to magnesium supplementation and maintaining close observation of the herd, producers can effectively mitigate the risk of grass tetany.
Research found negative implications on embryonic development and survival when heifers are transitioned to a reduced diet after AI breeding. This should be considered when transitioning heifers from dry lot to pasture, as this can cause changes in weight and composition.
A look at how nutritional management of calves pre-finishing impacts beef quality.
In times of chaos, it’s best to go back to the basics of basis and price. Effective risk management has little room for mistakes, but that doesn’t mean it has to be perfect.
Brad Kooima, Kooima Kooima Varilek, says cattle are seeing followthrough buying and strength Monday morning as the S&P 500 continues to stabilize and recover after the tariff delays.
Embrace market volatility, and figure out how to use it to your advantage during this time of uncertainty, advises commodity broker Brad Kooima
On her list of issues to tackle, says Secretary of Agriculture Brooke Rollins, is deciding if farmers will need another round of assistance payments later this year and if USDA headquarters should be relocated.
The tit-for-tat on tariffs between the U.S. and China continues, with China announcing on Friday a new rate of 125%, which is up from the 84% announced earlier this week. That pushes the tariff on U.S. pork and pork variety meat to 172%. The new soybean tariff is more than 150%.
As generations become further removed from the farm, the need for people who can educate and inspire future livestock leaders has never been greater. Dan Hoge shares his secrets to reach the next generation.
With four companies controlling 85% of the beef market and 67% of pork, four U.S. senators are seeking to beef up enforcement of anticompetitive practices in the meatpacking industry.
As fall-calving herds get ready to preg check and spring calving wraps up, many producers will be faced with deciding what to do with opens. Consider these tips when deciding which option is best for your herd.
Authorities say it cannot be ruled out at this time that the virus was not of natural origin, and the country may be dealing with an artificially engineered virus.
Carrying capacity and stocking rate are two terms ranchers must understand as they each play an important role in grazing management.
Arlan Suderman, StoneX Chief Commodities Economist says the markets reacted positively to the 90-day delay on reciprocal tariffs for countries that reached out to negotiate with the U.S. and did not retaliate.
The 2025 fed cattle harvest has run very close to a year ago with the full production weeks averaging 473,000 head, a 1,600-head increase over the same period last year.
No matter the succession strategy, all producers have one similar goal: minimize or eliminate estate tax burden.
California’s Proposition 12 has devastated family farms, fueled market consolidation and increased food costs. Legislators brought forward The Food Security and Farm Protection Act to protect farmers and consumers from “burdensome government overreach.”
After China retaliated with its own tariffs, the U.S. said on Tuesday that 104% duties on imports from China would take effect shortly after midnight, even as the Trump administration moved to quickly start talks with other trading partners targeted by Trump’s sweeping tariff plan.
Consider a trial period or pre-agreement before starting the farm transfer process.
Livestock and soil health both benefit from properly-used prescribed fire.
Beef producers have a significant influence on meat quality through breeding choices and nutrition management.
Check out Sterling Marketing’s Beef Profit Tracker for week ending April 5.
Farmers and ranchers use controlled or prescribed burns to enhance native grasslands as well as reduce fuel loads that ultimately reduces wildfire risk.
Non-tariff barriers, which also include food safety regulations, are “orders of magnitude” more important than tariff rates.
Beef exports higher to Korea and Canada while uncertainty looms for China
Researchers look at four factors that contribute to early pregnancy loss: embryo, cow, bull and environment.
China accounted for 14% of total U.S. beef export volume last year and 15% of export value as well as 15% of total U.S. pork export volume and 13% of export value, according to the U.S. Meat Export Federation.
Farmers and farm groups have mixed reactions and lingering questions following President Trump’s announcement of sweeping reciprocal tariffs. Will farmers receive aid to offset tariff impact? How will U.S. trading partners react?