Rangeland

University of Nebraska-Lincoln Extension specialists share these tips for grazing after a wildfire.
House passes the ACRES Act and the Fix Our Forests Act, which are strongly supported by America’s livestock producers.
Be proactive to ease the impact of changing weather patterns and rising temps.
Public comments open Jan. 15 for the new rule proposed by U.S. Fish and Wildlife Services for grizzly bear recovery in the lower 48 states.
In person and online educational events cover a variety of cow-calf and feedlot topics from University of Nebraska — Lincoln and Nebraska Extension.
The pest can travel on humans, vehicles, pets, livestock and even on some wildlife species — all of which increase the likelihood it could eventually enter our country.
When it comes to grazing cattle, one size does not fit all operations, but experts agree having a plan is better than not.
NCBA and PLC call on USFWS to partner with producers on Monarch Butterfly conservation.
The project, developed by Cooperative Extension livestock specialists and veterinarians, aims to mitigate profit, production and financial risks to cattle producers.
Drought conditions likely to continue in Oklahoma and southern plains. Fall feeder calve run has begun.
Doug Burgess is no stranger to battling the elements during the fall drive.
56th Annual Meeting of ranchers, stakeholders, policymakers and agencies brings opportunities for public lands discussions and networking.
Registration for classes covering grazing, heifer development, pasture management and profitability available now to producers.
Legislation would reform the Endangered Species Act (ESA) to provide more timely conservation efforts on America’s rangeland.
Charles and Heather Maude have been indicted on separate criminal charges for theft of federal land following ‘an overzealous law enforcement pursuit,’ says Kaitlynn Glover with the Public Lands Council.
Looking below the tip of the iceberg is helping the beef industry better understand and address root causes of health problems in populations of cattle.
Western ranchers face significant challenges after wildfires blister grazing lands.
As the fires rage, the extent of cattle losses is unknown and the loss of valuable grazing ground, currently more than 1.1 million acres, is cause for concern.
Strategic grazing in annual grass-dominated rangelands reduced flame length and rate of spread — modifications that resulted in safer and more effective fire suppression.
Cattle can adapt to virtual fencing similarly as they do to traditional fencing options.
Two students honored with Roy A. Wallace Memorial Scholarships, which were established to encourage young men and women interested in beef improvement.
Rancher Gayel Alexander is following the climate-smart money, partnering with Farm Journal’s Connected Ag Project, to maximize forage and profitability.
Trust In Beef’s Sustainable Ranchers Tour recently spotlighted second-generation rancher Meredith Ellis, taking producers behind the ranch-gate for a tour of award-winning G Bar C Ranch in North Texas
The Bureau of Land Management will soon implement a new rule to identify areas of public lands that need restoration and develop a strategy accordingly. What could go wrong?
Ranchers and landowners from disaster-declared counties impacted by recent wildfires are eligible to apply to the TSCRA Disaster Relief Fund.
The Blue Ranch near Dumas was presented the Texas Outstanding Rangeland Stewardship Award at the 2024 Cattle Raisers Convention & Expo held last week in Fort Worth.
NCBA and PLC are requesting that BLM significantly extend the comment period deadlines while ranchers and other local stakeholders evaluate these lengthy proposals.
Ranchers in the Texas Panhandle and western Oklahoma region face the overwhelming task of rebuilding or repairing thousands of miles of fence.
The center will update the wind-data tool over time, with the long-term goal of covering seasons, multiple years and multiple months to enable comparisons.
Ranchers should be concerned about policies that infringe on public land grazing and limit use of a valuable resource in the name of climate change.
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