Animal health
The World Mycotoxin Survey represents 10,868 samples collected and analyzed from 81 countries around the world, resulting in 53,382 analyses.
Here are three options producers can consider when weaning calves.
Sun, heat and moisture can harm animals’ skin, but early care helps to keep livestock healthy.
Asian longhorned tick has not been found in Kansas, but calves purchased from the East and being fed in Kansas have been diagnosed with the parasite.
Dr. Taylor Engle of Four Star Veterinary Services shares how producers can improve calf health outcomes by rethinking everything from pre-birth to bunk.
Factors to consider when deciding if it is time to pull bulls.
Recent research predicts modest wolf impacts can cut ranch income 28%.
Tall fescue adds to summer heat losses come in the form of less gain, weaker fertility and other health issues.
A shrinking labor pool is already having an impact, and ag experts say it’s only going to get tougher.
The image, the smell, the emotions: five cattle producers and veterinarians from around the world share their first-hand experience with New World screwworm.
Secretary Rollins takes decisive action and shuts down cattle, bison and equine trade due to further northward spread of the devastating pest in Mexico.
K-State veterinarian Bob Larson says 3% to 5% of calves suffer from pnemonia each year.
Environmental factors play a significant role in the foot rot transmission with increased incidences during or following wet, humid conditions.
Identifying the flesh-eating parasite, which actually isn’t a worm, is key to keeping it out of the U.S. Recognizing a problem in an animal might come down to seeing a larval infestation in unusual circumstances.
Following a New World screwworm assessment by USDA staff in Mexico and ongoing conversations between Secretary Rollins and the Mexican Secretary of Agriculture, USDA will start reopening the ports for cattle, bison and equine.
Beef-on-dairy crossbreds show clear advantages in feed efficiency and carcass performance, but Michigan State University research reveals current market premiums often exceed their true economic value.
Study finds rotating ionophores could lead to additional gain.
Work with your local veterinarian to evaluate your herd’s deworming program to identify potential areas of improvement.
As a beef producer, you can’t control the heat. But you can consider these tips to help cattle stay comfortable during times of potential heat stress.
As the fight to keep the flesh-eating parasite out of the U.S. intensifies, the economic impact on ranchers and the industry is top of mind. “This pest will be one that leaves quite a mark on our economy,” says one veterinarian.
In a marketplace filled with competing messages and general mistrust among consumers, it is encouraging to see high levels of trust by consumers in those individuals with hands-on experience with the animals, namely the veterinarian and the producer.
Native to east Asia, the ALHT was first detected in New Jersey in 2017. Since then, it has spread to more than 20 states with recent confirmations in Illinois, Michigan and Iowa.
Preventing PI calves starts with strong biosecurity and smart vaccination.
Looking at Mycoplasma Bovis in beef herds including a calf’s environment and vaccination program.
Here’s the latest new products to help cattle producers in their operations.
Angus Genetics Inc. white paper looks at the future expansion of data collection into the commercial sector.
Identifying the misunderstandings of parasite control.
Producers should consider several factors to determine if creep feeding benefits them and evaluate based on the market each year.
In addition to the improvement of feed efficiency, ionophores have a derived benefit of preventing and controlling digestive disorders such as acidosis and bloat.