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Sheltering Generations — The American Barn, is a book that features stories of beef producers in more than 20 states, cataloging ranch life, rural community and the role of barns in our landscape.

The U.S. Cattlemen’s Association calls for “accurate meat labels” and noted they have asked FSIS to use certain labeling claims to be used exclusively for cattle “born, raised and slaughtered” in the U.S.

At the 2019 North American International Livestock Show in Louisville, Kentucky, nine of the 12 living members of the Prestigious Saddle & Sirloin Portrait Gallery gathered.

Designed to identify superior Hereford-influenced feeder cattle, the Hereford Advantage program now offers additional benefits to add value to feeder cattle.

Cattle genetics have changed over the years, and one Kansas cattle feeder wants to make sure finishing practices have kept up.

CattleFax analyst Duane Lenz told the 2019 Angus Convention attendees there could be another year or two of price pressure, but then, he’s optimistic, bullish even, for future beef prices.

Cash fed cattle trade was active on Wednesday, surging $2 to $4 higher the day before Thanksgiving, with demand strong in all major cattle feeding regions.

The cash cattle market continues to be the best broken-record producers ever heard of late as three of the four major packer participated in the live trade last week.

Jeffries Financial Group announced it has entered into a definitive agreement to sell its remaining 31% interest in National Beef to Marfrig Global Foods SA.

Packer market participation wasn’t as robust as it had been in earlier weeks, and packers have slowly added to their inventory ahead of the holidays.