News
Today’s livestock headlines and expert perspectives serving cattle producers, processors, nutritionists and the greater livestock industry.
Kansas State University Department of Animal Sciences and Industry graduate students Larissa Becker and Erin Beyer were recognized as 2022 recipients of the Larry Corah Graduate Student Award.
Erosion that occurs with flooding increases the chance that animals will ingest the spores of anthrax, a disease in cattle, humans and other species caused by a bacteria known as Bacillus anthracis.
Cover crops for grazing can provide significant cost savings to producers by minimizing the need for baled forages or provide an alternative grazable forage to allow recovery to overgrazed pastures.
A good working facility, understanding animal behavior and good animal husbandry skills all work in synergy with regard the safe handling of cattle.
The city of Amarillo has approved incentives to encourage Producer Owned Beef, LLC, to locate their proposed new packing facility at a site in the Texas city near I-40.
Memorial Day weekend is known as the unofficial kickoff to grilling season. Even with the push to more plant-based proteins, meat is still in high demand. Millennials are one of the largest groups of meat eaters.
USDA’s National Institute of Food and Agriculture announced an investment of more than $5 million to mitigate antimicrobial resistance across the food chain.
As drought continues in the Great Plains, producers are making hard decisions about cowherd management and feeding options, but cost of production and opportunity costs must be carefully evaluated.
An entomologist and veterinarian discuss the unremitting mosquito. The Culex mosquito, which is responsible for transmitting core equine diseases such as West Nile virus, can populate in the most unsuspecting places.
USDA is making $200 million available to create a new meat processing capacity expansion program, providing $25 million for workforce training under the Meat and Poultry Intermediary Lending Program (MPILP).
USDA raised its estimated range of 6.5%-7.5% y/y increase from a range of 5%-6%, according to the May Food Price Outlook report, the highest forecast for all food prices and restaurant prices since 1981.
Crucial Rains Finally Drenched Portions of Texas, Is It Enough to Save the State’s Crops and Cattle?
Texas received crucial rains this week, reviving farmers’ hopes of producing a crop this year. A dire drought situation already robbed farmers of their winter wheat, but rains are now sprouting hope for other crops.
The future home of the Texas A&M AgriLife Research and Extension Center will be located on the northeast corner of the West Texas A&M University campus next to the WT Agricultural Sciences Complex.
Estimates of when new routes will be regular shipping lanes keep advancing. It looks like the long-awaited transpolar shipping route could be a real thing around 2050. John Phipps explains why and the possible impact
Serving military veterans across the country, NCAT’s Armed to Farm training provides resources and education for veterans to start and operate their own agricultural business.
The White House is considering waiving U.S. gasoline environmental rules aimed at reducing summertime smog, hoping the waiver will combat rising pump prices, Reuters reported.
Consumers are interested in how animal agriculture affects health and wellness, environmental stewardship, animal welfare and worker safety. Now is the time for a more robust and meaningful conversation.
The U.S. Court of Appeals for the 10th District rejected claims that two working groups formed to discuss radio frequency identification violated the Federal Advisory Committee Act.
Merck Animal Health is introducing AROVYN – a broad-spectrum antibiotic that treats the major organisms associated with bovine respiratory disease, foot rot and pinkeye.
Gas prices are above $4 a gallon in every state for the first time ever, and with the average price of gasoline posting another new record Thursday, it’s causing shoppers to alter their appetites at the grocery store.
Mexico’s duty suspension is likely to benefit European pork and Brazilian poultry, while beef imports remain relatively unchanged.
Ag economist offers steps to consider for cow or pasture leases.
Spring green-up has been muted by the ongoing drought and each passing week is critical and by any measure, the U.S. is in the worst condition now of any May in at least the last 35 years.
Drought has the ability to make any kind of worm infection more severe because it puts additional stress on the animal.
Law enforcement agents traveled to a rural and sparsely populated West Texas county on Friday to arrest the county judge, a former sheriff’s deputy and two ranch hands for cattle rustling.
Extension specialists say ranchers facing drought should always plan to destock sooner rather than later as prices in a drought region will become depressed.
Cattle feeders saw prices erode last week and have a summer slump in sight with large on-feed inventories and increasing costs of gain.
The U.S.-China trade war began in July 2018 when the Trump administration imposed tariffs on $550 billion worth of Chinese goods. Nearly four years later, the debate remains as to which country actually won.
Negotiated cash cattle prices were $2 softer last week in a moderate to active trade. Friday’s Cattle on Feed report reported an inventory of 12.0 million head, up 2% from last year while a 1.3% decline was anticipated.
Senators call on the Federal Trade Commission Act of 1914 (FTC Act) to dive into the antitrust allegations against “The Big 4” including Tyson Foods Inc., Cargill, JBS SA and National Beef Packing Co.