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The Oklahoma State University livestock judging team won high team overall at the 2022 North American International Livestock Exposition on Nov. 14.
Rising meal prices will likely redefine holiday shopping this year. New research from The Center for Food Integrity (CFI) digs into inflation’s impact on consumer purchases.
Livestock industry groups, R-CALF USA and the NPPC, sit on opposite sides of the fence regarding the USDA Animal and Plant Health Inspection Service’s proposed changes to indemnity regulations.
Whether calves will be retained and backgrounded or sold shortly after weaning, it is important to consider the impacts of weaning strategies on calf health and performance.
What number of beef processors would resolve producer concerns about “lack of competition?” Should meat processing be different than other industries?
Phase 2 is targeted to those who suffered losses in 2020 and 2021 but may not have received any payments under Phase 1. With Phase 2 underway, USDA said that the signup deadline for Phase 1 ERP will now be Dec. 16.