The latest ideas in cutting-edge technology for agribusiness will be featured at a Feb. 13 Forum in Kansas City. Here's more information about who will be there.
The future home of the American Royal moves forward on facility to “create a food and agriculture innovation district that will be unlike any other in the world,” said Kansas Governor Laura Kelly.
Congress's ag committees on Monday received a letter, urging them to prioritize ag research infrastructure in the farm bill. According to a report, universities need a $50 billion ag research infrastructure overhaul.
This controversial, heat stress event has led to questions and conspiracy theories about the cattle industry. Reuters debunks the fallacies about cattle fatalities in Kansas from June 11-12.
Kansas State Animal Sciences and Industry students earn national title for second consecutive year at the Collegiate Meat Animal Evaluation Contest hosted in Lubbock, Texas.
Heather Donley’s relationships with some of the largest beef customers in the nation and extensive beef cattle knowledge made her uniquely qualified to serve on the KBC Executive Committee.
Kansas State University's Livestock and Meat Industry Council recognized Pat Koons, Burdick, Kan., as the Kansas Stockman of the Year in Manhattan on March 3, 2022.
Kansas Gov. Laura Kelly sent a letter to U.S. Secretary of Agriculture Tom Vilsack outlining the devastating impact of the extreme weather that impacted many Kansas livestock producers on December 15.
The Kansas Livestock Association reports a total of 396 donations were made to the wildfire and severe storm relief fund through Dec. 21, including two large donations from meat processors Tyson and Cargill.
Hurricane-force winds and dry pastures resulted in multiple wildfires in western Kansas on Wednesday. The Kansas Livestock Association is coordinating relief efforts for affected ranchers.
The Kansas Livestock Association elected Phil Perry of Oskaloosa as its president and Shawn Tiffany from Herrington as the new KLA president-elect during the group’s annual business meeting in Wichita.
Dwane Roth, Holcomb, Kan., a grain farmer with a strong interest in water conservation and irrigation technology, has been selected as the recipient of the 2021 Kansas Leopold Conservation Award®.
As a small beef producer, Stacy McClintock, Soldier, KS., is a passionate representative at the national level as a member of the Federation of State Beef Councils.
Longtime Kansas State University animal science professor and renowned beef cattle judge Richard “Miles” McKee, 91, passed away on Monday August 30, 2021, in Manhattan, Kansas.
Pasture lease rates in a 14-county area of the Flint Hills of Kansas were reported 2% to 3% higher in 2021 compared to 2019, according to the Kansas Department of Agriculture.
Kansas Gov. Laura Kelly said Thursday that every meatpacking plant worker in Kansas who wants a COVID-19 vaccination can get one by the end of next week.
Gardiner Angus Ranch's 16th Annual Fall Production sale was held Sept. 28, attracting 331 bidder and 163 buyers both online and in-person purchase a total of 667 head of Angus cattle.
Making alternative ration ingredient changes work, beef cattle market outlook and nutrition and management are among topics planned for the 2020 Kansas State University Beef Stocker Virtual Field Day on Thur., Oct. 1.
The Ranchland Trust of Kansas (RTK) photography contest will be open through Aug. 31 to professional and amateur photographers of all ages. Photographs entered showcase the natural beauty of ranch lands across Kansas.
The California Cattle Council has launched Resilience 2020, a combined effort to reassure consumers that California ranchers are well-positioned to produce an ample supply of the safest, most sustainable beef anywhere.
Kansas officials are actively working to keep the state’s beef packing facilities operational in the face of the coronavirus pandemic, including a plan to quarantine positive citizens in some vacant state facilities.
Due to the COVID-19 pandemic, the Kansas Department of Health and Environment asks ranchers to voluntarily reduce the number of acres they intend to burn in the Flint Hills this spring.
The Red Angus Association Commercial Producer of the Year Award is presented to producers who successfully utilize Red Angus genetics on their farm or ranch.
The indefinite closure of Tyson's Holcomb, Kan., facility creates the potential the cattle "marketing pace will slow down and carcass weights will increase."
For his leadership to the beef industry and dedication to raising quality cattle, Jerry Bohn will receive the 2019 Feeding Quality Forum (FQF) Industry Achievement Award later this month.
The Kansas Department of Agriculture is considering a quarantine that ranchers say could have a dramatic effect on their ability to raise and harvest hay to feed livestock.
Anthony Francis Whittley and Jasmine A. Boone, both 28, have entered guilty pleas after stealing cattle from Kansas and attempting to sell them across state lines at the Oklahoma National Stockyards Co.
Anthony Francis Whittley and Jasmine A. Boone, both 28, have entered guilty pleas after stealing cattle from Kansas and attempting to sell them across state lines at the Oklahoma National Stockyards Co.
The owners of a sale barn in Kansas have been charged with writing more than $2 billion in unfunded checks and wire transfers. Their alleged fraud scheme has lost banks millions of dollars and is impacting cattlemen.
The owners of a sale barn in Kansas have been charged with writing more than $2 billion in unfunded checks and wire transfers. Their alleged fraud scheme has lost banks millions of dollars and is impacting cattlemen.
Kansas cattle producers are coming off what one Kansas State University official calls “one of the roughest winters” in recent memory, adding that the situation has created the need for extra attention this spring.
Jessie Ramirez, head of maintenance and equipment operator at Brookover Feed Yard outside Garden City, Kan., has been the model example of what feedlots are looking for from their workforce.
In only a few hours after reporting that cattle had gone missing in southeast Kansas, the cattle owner was soon alerted that the stolen steers were at an auction more than 200 miles away.