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Applications are open until January 31, 2021 for students pursuing a degree in meat science, animal science, economics, marketing, business, communications or other beef-related fields.

As much as 2020 has shown us being flexible is just as valuable as having plans, I still believe there is merit to taking a moment to reflect on some of the trends we’ve seen and how they may impact us moving forward.

Placements in feedlots during November totaled 1.91 million head, 9 percent below 2019. Net placements were 1.85 million head.

Resistance to disease is greatly dependent on antibodies or immunoglobulins. Passive immunity gives temporary protection by transfer of certain immune substances from resistant individuals.

Results of the fifth annual American Gelbvieh Foundation Steer Challenge and Scale and Rail Sire-Identified Carcass Contest have been finalized. Producers from Iowa and Nebraska took home top honors.

“Great.” It’s a word we throw around casually, but it carries a lot of weight when you stop and think about it.

Central Idaho’s Y-3 Ranch consists of 2,375-deeded acres supporting 350 breeding cows annually. The ranch is insulated by large, private ranches and undeveloped BLM and state lands, offering seclusion and privacy.

Beef. It’s What’s For Dinner. hosted a virtual “Roast and Toast” food influencer holiday event teaching a select group of food influencers how to cook the perfect Prime Rib Roast.