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When hunter Michael Bennett bought eight pigs at a sale barn, the wheels began turning on one of the most bizarre feral hog stories on record, and unleashed questions over guilt, innocence, and state power.

Rural landowners are often interested in raising livestock to slaughter for personal consumption, local marketing or for normal commodity markets. There are several options producers can use to finish cattle.

Virtual appointments for all kinds of services have become increasingly more available over the last year—even veterinary visits. Drovers’ latest Pulse Poll shows some ranchers would try out the service.

Many cattle feeders never received a bid on cattle last week, and the ones that did saw a bid one to three dollars lower than the week before.

The Neuharths grow a diverse rotation of crops on 2,500 acres of farmland, and rotationally graze beef cattle on 3,000 acres of grassland.

Many cattle operations will find themselves without enough feedstuffs to maintain their current herd size. Producers have several strategies to manage herds with limited resources, including creating a culling plan.

April’s USDA Cattle on Feed report requires careful interpretation. The typical year-to-year comparisons are mostly meaningless because of the pandemic disruptions affecting markets one year ago.

Ryan Yates, managing director of public policy for the American Farm Bureau Federation (AFBF), says while the plan sounds simple, there are still a lot more questions than answers regarding what the plan truly means.