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CattleFax says beef prices are near record high, while consumer and wholesale beef demand hit 30-year highs. While drought remains a concern, strong demand combined with higher prices are signaling an optimistic future

Beef producers are encouraged to shift from being reactive to proactive by Iowa State animal science leader and host of DocTalk during the Beef improvement Federation symposium.

While cutting drought-damaged corn for silage may be the best alternative, it’s critical that harvesting happens at the right moisture level to maximize silage value and minimize loss.

Jo Ann Smith was presented with the Cattlemen’s Beef Board’s first-ever Beef Checkoff Visionary Award for demonstrating exemplary support of and commitment to the Checkoff’s goals and vision.

The Senate passed a $1.2 trillion infrastructure bill Tuesday, and transportation could receive more than half the new funding slated in the bill, but the plan is expected to hit a major roadblock in the House.

USDA Secretary Tom Vilsack joined AgriTalk host Chip Flory on Tuesday to celebrate what he described as an important first step in the process of improving infrastructure in rural America and across the country.

The cattle market is still dealing with a burdensome supply of market-ready fed cattle. The influence of that supply will diminish as three years of herd liquidation will reduce feedyard placements.

Honoree recognized by Masters of Beef Advocacy program for her role in helping health-conscious consumers embrace beef.

In most spring calving herds, the breeding season begins in the spring or early summer. Maintaining a 60- to 90-day breeding season can be one of the most important management tools for cow-calf producers.

Join us for the 2021 Farm Journal Field Days, Aug. 23-27.