News
Rising incomes, population growth and a protein craze are reshaping demand for meat and dairy worldwide.
The right tagging systems save time, labor and money.
High winds and low humidity are expected to continue throughout the week as producers deal with multiple fires that have blazed across Western Oklahoma, Western Kansas and the Texas Panhandle.
CattleFax’s Patrick Linnell predicts a slow, cautious rebuild as aging producers, labor shortages and volatility reshape expansion decisions.
From colostrum intake to feedlot performance, research shows maternal nutrition is the key to long-term ranch profitability.
EPA’s unwinding of the Obama-era endangerment finding could amount to the largest deregulation in history. One positive outcome for farmers is the change it could mean for the use of Diesel Exhaust Fluid.
Nebraska Extension Educator Aaron Berger says cow-calf producers have EPDs and index tools to make genetic selection decisions related to traits that impact productivity and longevity. Identifying and selecting optimum genetics may mean picking sires that are at or below breed average to move the cow herd genetically toward a desired level for certain traits.
John Deere’s Deanna Kovar details how the company is cutting parts costs, adjusting production and responding to EPA moves on Right to Repair and DEF as farm income pressure keeps the ag equipment market in a downturn.
Putting off letting go of the wrong employee often makes problems harder to fix later.
OSU and KSU experts explain why restricting nutrients fails to prevent dystocia and how maintaining a BCS 6 ensures calf survival and colostrum quality.
From the Secure Beef Supply (SBS) Plan to mock outbreaks, industry experts share how to safeguard your herd against emerging threats.
New trade agreement with Taiwan eliminates barriers and expands market access for U.S. beef and pork exports.
For decades, embryo technologies were viewed as tools reserved for seedstock breeders, show-focused programs or those chasing the absolute top end of pedigree-driven genetics. But today, the economics of commercial beef production have shifted.
Closure will affect 221 employees, with layoffs starting April 11 and the grind facility closing around May 31.
From stress mitigation to rapid diagnostics, new tools aim to reshape how veterinarians make decisions in the field.
From a new animal feed and nutrition company to new animal health products and technology tools, check out these products released an promoted on the trade show floor in Nashville.
Post-treatment interval decisions may shape both clinical outcomes and antimicrobial stewardship in bovine respiratory disease protocols.
K-State’s Emma Briggs shares how calving windows, genetic selection, reproductive strategies and management practices can enhance calf uniformity to improve overall herd management and productivity.
Dr. Dan Thomson shares essential tips for injections, needle selection and syringe maintenance to ensure herd health and carcass quality.
From a Nebraska cattle farm to Nashville stages, Scott Wolverton’s journey is shaped by agriculture, family and a father’s cattle call — a reminder that home is always there.
University of Kentucky’s Kenny Burdine shares strategies small operations should consider to improve their profitability.
New Farm Journal research explores six keys highlighting consolidation risk, regional divides and expansion sweet spots in a shifting landscape that prioritizes integrity and a tech mindset.
Kansas rancher Debbie Lyons-Blythe is USRSB’s January spotlight for the International Year of the Woman Farmer (IYWF) celebration.
From incentives for conservation easements to a push for sustainable industrial growth, Gov. Bill Lee shares his strategy to protect the future of agriculture in Tennessee.
USDA Secretary Brooke Rollins was in Edinburg, Texas, on Monday for the domestic NWS sterile fly dispersal facility ribbon-cutting ceremony.
While inflation remains above the Federal Reserve’s target of 2%, the outgoing president and CEO favors a pause on interest-rate reductions while noting AI’s potential to shift labor needs
In partnership with the National Fish and Wildlife Foundation, the goal of McDonald’s largest-ever investment in regenerative agriculture is to help cattle producers accelerate regenerative grazing practices.
On farms and ranches, stress is part of the job. But couples who stay connected and are intentional about their relationship can navigate the busy seasons without letting it strain their partnership.
A new pilot study compares the physiological and behavioral impacts of the ClipFitter against standard rubber band castration methods.
Iowa State’s Beth Reynolds shares three winter management tips to help keep bulls healthy and ready to go to work.