Industry
Noble received one of six grants from the National Fish and Wildlife Foundation to improve soil health, support biodiversity and increase carbon sequestration.
In celebration of Hispanic Heritage Month, Jesse Larios, a California cattle farmer, shares about his deep roots in agriculture and the contributions his Latino and Latina brothers and sisters have made in the industry.
For cattle producers across the U.S., a number of factors make the idea of herd rebuilding a bit less enticing. Experts share why the U.S. cowherd is not on the fast-track to recovery.
First of its kind partnership couples genetic verification with largest livestock marketing company in the Eastern United States.
Zelnate DNA Immunostimulant is used to treat respiratory disease due to Mannheimia haemolytica. The label recommends use at or within 24 hours after a perceived stressful event in cattle 4 months of age and older.
When the IRS audited the Hajda farm, an agent arrived at the property, sat inside the farmhouse kitchen, and pored over the family’s finances.
CME Group, National Cattlemen’s Foundation and NCBA will award 10 scholarships to college students pursuing careers in the beef industry.
Panelists at the 2023 Beef Improvement Federation Annual Symposium provided a discussion on “A Business Case for Using EPDs.”
Beef Loving Texans, the Texas Beef Council’s (TBC) consumer-facing brand, is wrapping up its statewide search for the “Ultimate Beef Loving Texan.”
Vaccinating pregnant heifers and cows can provide protection for calves at birth – when they are most vulnerable.
Although August exports of U.S. pork were steady year-over-year, beef exports were well below the large totals of August 2022, USMEF reports. Pork exports were led by Mexico and beef exports showed improvement over July.
Highlighting convenient, high-quality meats that require little preparation, the U.S. Meat Export Federation recently hosted a trade seminar in Shanghai, China, showcasing U.S. meat options to fit these needs.
Rural communities are often disproportionately affected by food insecurity, primarily due to poor access, according to a new report from CoBank’s Knowledge Exchange.
The North American Meat Institute releases its 2023 Continuous Improvement Report with data submitted for this year’s report covering an estimated 90% of all meat sold in the United States.
The USDA recently announced its Weaned Calf Risk Protection, a policy that offers Actual Production History (APH) coverage for beef cow-calf producers to insure revenue from their spring calving operations.
Six young Hereford breeders were selected to attend the Association’s first Seedstock Academy, an intensive week-long opportunity to learn more about current beef industry dynamics, to network and share ideas.
The company announces it is voluntarily recalling four additional batches of Banamine/Banamine-S (flunixin meglumine injection) 50 mg/mL in the United States. The product is commonly used in cattle, swine and horses.
After the government twice flooded a farmer’s home and 900 acres, killed his cattle, and insisted he foot the bill, the Supreme Court will hear the case.
The Red Angus Association of America presented the 2023 Pioneer Breeder of the Year award to Glacier Red Angus at the 70th National Red Angus Convention Awards Banquet on Friday, Sept. 15.
Ag economists’ view on the ag economy is starting to erode, but when asked to rank commodities, economists are the most bullish on beef. The September Ag Economists’ Monthly Monitor also asked economists what could impact livestock prices over the next 6 months.
Solvet Lidoband is approved for use in calves under 250 pounds and in lambs under 50 pounds. The local, soothing anesthesia works for up to 42 days, helping veterinarians and producers improve animal well-being.
JBS announced construction is underway in Brazil on a cultivated protein research and development center.
North Dakota ranchers Sam and Emily Twedt were recognized as Red Angus breeders of the year during the association’s annual meeting in Denver.
Mike Simone, Executive Director of market Research and Intelligence with the National Cattlemen’s Beef Association, says high beef prices are here to stay for a while for several reasons.
Benoit Angus Ranch is a multi-generation family business focused on serving commercial cattlemen with a reputation for high-quality cattle that perform on the ranch, in the feedyard and on the rail.
Both live and feeder cattle futures hit record highs this week as a function of historically tight supplies. Yet, the question remains—how long could these strong prices last?
The University of Missouri became the first college to land an electric autonomous tractor, a tool that will drive teaching and research into the future.
Nearly two years after close to 10,000 John Deere workers went on strike over a labor dispute, the company is indefinitely laying off 225 jobs from its Harvester Works location in October.
Could the optimism in the cattle industry be fueled by profitability? With cattle prices reaching record highs, it’s important to consider whether these high prices are equating to black ink on the balance sheet.
A record-keeping app for cattle producers using iPhones and Android devices has been developed by Kansas State University.