Industry trade associations have “downplayed the impact imported cattle and beef have on the U.S. cattle industry,” claims R-CALF CEO Bill Bullard, in a response to a column by Drovers’ contributing editor Nevil Speer.

Promoting mental health involves fostering supportive environments, reducing stigma, providing access to care and resources and encouraging self-care. Here’s how The Maschhoffs is helping their employees manage stress.

High prices are a welcome change for cattle producers, but it’s important to remember that higher prices mean mistakes cost more than when prices are low, says a University of Missouri Extension livestock specialist.

American Wagyu Association names Jerry Cassady as new Executive Director effective May 1.

New six-part video series explores the cattle-grazing carbon cycle and the role of cattle in mitigating climate change.

This growing beef-on-dairy health problem is costing packers two major things – time and money.