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Funding will be drawn from the Commodity Credit Corporation (CCC), a development that has caught lawmakers’ attention.

Understanding the amounts of mold and mycotoxins present can help with deciding which classes of cattle to feed and how much silage can safely be included in the diet.

Wholesale beef prices have experienced extreme volatility over the past few weeks, which is due in part to seasonal effects and in part to expectations of shrinking beef supplies in the months ahead.

After 38 years of hosting the Alltech ONE Conference in Lexington, Ky., the event is transforming into a series of international events around the globe in 2023.

Country-of-origin labeling for beef proved to be unproductive and ineffective in creating value for either consumers or producers, argues Nevil Speer. Worse yet it comes at a cost – government programs are never free.

An Arkansas scientist has shown that a common and inexpensive hormone additive may mitigate the ill effects on growth performance of calves born to cows grazed on endophyte-infected fescue pastures during gestation.

The American Association of Veterinary Medical Colleges (AAVMC) has awarded nineteen scholarships to students enrolled in AAVMC member institutions, totaling close to $100,000.

“We rely on the support of farm bill funding and programs to ensure continued U.S. leadership as the provider of the best seed to the world,” said Katy Rainey, Purdue associate professor, at the Senate Ag hearing.

Global beef production is forecast to decrease slightly in 2023 and changes in production and consumption will impact global beef exports and imports in the coming year.