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There is no time like the start of a new year to take a pulse on your company’s compensation and HR practices to see if they are in line with the outlook and trends for 2023. Here are five things to consider.

Iowa State University students are using cutting-edge 3D anatomy visualization to see livestock in a new light.

Ice, snow and cold temperatures can amplify problems and hazards for tractor operators.

Canines could potentially detect disease that is the greatest challenge to the cattle industry.

A handful of highly recognizable fast-food restaurant chains have filed suit in Florida against the nation’s four largest beef packers, alleging price fixing.

Entities seek advances benefitting the Republic of Botswana and Texas sectors.

Both the inventory of beef cows and total cattle numbers in 2023 will be the lowest since 2014. After seven years of low returns, ranchers now look forward to 2023 with prospects for significant profits.

The best way to engage with Certified Angus Beef is by raising cattle that qualify for the brand. CAB shares ways producers focused on raising high-quality beef can be more connected with the brand.