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McDonald’s Corp on Monday set a new target to cut global greenhouse gas emissions to net zero by 2050, from the beef in its burgers to the light bulbs in its restaurants.

October is historically the month with the most pressure on calf prices and last week saw auction markets with mixed prices, from $2 higher to $5 lower.

Their teamwork, values and ability to consistently raise high-quality beef earned Shaw Feedyard the Certified Angus Beef (CAB) 2021 Feedyard Commitment to Excellence Award.

The latest USDA Crop Progress report showed that winter wheat planting was at 28 percent the last week of September, equal to the 2016-2020 average for the date.

Discover five tips for early weaning success.

The U.S. Justice Department’s acting head of Antitrust Division says labor markets were a top priority for enforcement efforts, indicating a shift toward issues set by the White House’s executive order on competition.

Trust In Beef™ is Drovers’ commitment to aid ranchers’ sustainability journey.

Gardiner Angus Ranch’s 17th Fall Bull Sale saw a total of 343 Angus bulls sell along with the largest offering of genomically tested, bred commercial females ever to sell at GAR.

The conversation around environmental impact of beef production is a growing topic across the United States.