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Severe weather inevitably means management challenges and higher costs for producers but may also have market impacts if poor conditions are widespread enough.

A recent study that didn’t condemn red meat drew outrage from numerous self-proclaimed health authorities. But a prominent M.D. has now weighed in with the opposite opinion.

AMS will host a stakeholder meeting in Kansas City, December 12, to review a study on Livestock Mandatory Reporting (LMR) negotiated slaughter cattle market reporting.

This week, the National Antimicrobial Resistance Monitoring System (NARMS) released its 2016-2017 NARMS Integrated Summary.

Cash fed cattle traded higher for the fourth consecutive week, and Friday’s cattle on feed report was called neutral for markets ahead of the Thanksgiving break.

USDA’s cattle on feed report counted 11.83 million head on feed, which is 101.2% of last year and up 4.8% from October as feedlot inventories increase to a seasonal peak.

Ranchers can no longer consider their end product as calves or yearlings, with their role in the industry complete once those calves or yearlings are loaded on a truck and leave the ranch.

Showing a little of the humanity in ranch life—what may sound simple was a significant role for cattlemen at the 2019 Certified Angus Beef ® (CAB®) brand’s annual conference in Asheville, N.C., in September.

New research highlights the ability of behavior monitoring to predict disease while enhancing health outcomes and making the pen rider’s job easier.

Donkey hides are a key ingredient in a traditional Chinese medicine, and skyrocketing demand has decimated the world’s donkey population while threatening the spread of diseases.