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New program from Trust In Food and Drovers boosts beef industry outreach to consumers.

The American Beef Labeling Act was announced by four U.S Senators on Wednesday that would reinstate mandatory country of origin labeling (MCOOL) for beef.

The International Brangus Breeders Association announces the launch of the Brangus® Vigor Feeder Calf Program, a Process Verified Program (PVP).

Saline River Farms, LLC, has announced plans to build an 83,000-square-foot beef and pork processing facility in southern Illinois, part of USDA’s efforts to increase capacity and diversify processing facilities.

The Biden administration plans to take a tougher stance toward meatpacking companies it says are causing sticker shock at grocery stores.

Relatively few ranching operations are profitable if all costs are tallied, says John Locke. He says raising cattle is different than running a business that raises cattle.

President Biden highlighted the ravages of climate change during a visit to flood-damaged New Jersey on Tuesday, putting a focus on domestic priorities after weeks of public attention on the withdrawal from Afghanistan.

From an American flag one year to a POW tribute the next, Wilber Meyer’s field artwork has grown. And for the 20th anniversary of 9/11, this year’s tribute is by far the biggest, extending beyond the Ohio farm field.