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Today’s livestock headlines and expert perspectives serving cattle producers, processors, nutritionists and the greater livestock industry.

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After suspending live cattle imports from Mexico and a trip to the UK to talk trade, the secretary of agriculture looks ahead to domestic affairs and the anticipated May 22 MAHA report.
From a spray-on antimicrobial solution for biosecurity to water supplementation products, here’s a quick look at the latest news headlines from companies in the livestock industry.
Merck unveils its largest economic development project in recent history, which is expected to create more than 200 full-time roles.
Understanding the life cycle of liver flukes is essential for implementing effective control measures. Unlike other internal parasites, flukes need an intermediate host in order to propagate.
Prevention and control of foot rot begins with management of the environment.
“Whatever your case might be, it’s about how to help absorb potential unforeseen shocks and potential short term losses if they occur,” says John Steeves with Rabobank.
The massive bill faced two major hurdles, passing out of both the House Agriculture and House Ways and Means Committees. While the legislation is filled with positive tax provisions for farmers, potential cuts to SNAP are creating controversy.
Couple finds sharing their stories online helps others dealing with similar issues related to farming and ranching.
Information about Hereford Feedout Program, LMA Auctioneering Scholarship and Toxic Plants and Livestock Health Webinars.
Strategies for evaluating herd performance following calving.
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Giving back is a priority for Todd Wilkinson.
NCBA applauds Secretary of Agriculture Brooke Rollins’ aggressive efforts to suspend Mexican cattle, horse and bison imports, saying Mexico’s corruption and mismanagement has caused the pest to spread closer to the U.S.
Record-breaking heat hit areas of the U.S. this week with snow in the forecast for the weekend. As the disparity of moisture plays out, Nutrien’s Eric Snodgrass says he’s still concerned about the risk of drought.
The global feed survey data estimates world feed production increased in 2024 by 1.2% to 1.396 billion metric tons. What does this mean for the year ahead?
Millions of pounds of ground beef are thrown away each year because of foreign material contamination. This is not just about isolated incidents but a widespread practice that needs immediate attention.
For yield and quality, May is the best time to harvest cool-season grasses.
Unpack two key factors likely resulting in record cattle prices and impacts to the industry.
Being aware and learning to ask honest questions can help ranching families communicate better.
Due to the northward spread of New World Screwworm, a month-by-month suspension is effective immediately and will continue until a significant window of containment is achieved.
The deal decreases U.K.’s ethanol tariff from 19% to 0%, creates an opportunity for cattle ranchers to export millions more and opens a $100 million market with free access for rice farmers, says Brooke Rollins, Secretary of Agriculture.
Herd management and taking time to plan can help smaller herds create marketing success.
Achieving the best results with vaccines requires using the correct syringes and needles, good management practices and functional facilities.
The beef-on-dairy approach is not just a temporary fix; it’s become a strategic component in the U.S. beef production landscape.
Nebraska rancher shares experiences from the ranch to illuminate and bring awareness of mental health to the agriculture space.
U.S. ag products, including beef and ethanol, experienced a $5 billion victory today with the U.S.-UK trade deal.
Six livestock industry leaders pay tribute to the mothers who inspired a passion for livestock and agriculture in their lives.
Beef export value was the highest since June, while Latin American markets again fueled pork export growth. March exports of lamb muscle cuts were the largest in more than five years.
As trade negotiations continue with China and Mexico, USMEF’s Dan Halstrom and Illinois pig farmer Chad Leman share their perspectives on what’s ahead for pork and beef producers.
Does castrating bulls pencil out? Research shows discounts for bulls sold in feeder calf markets. Oklahoma data indicates bulls are consistently discounted relative to steers when comparing cattle of similar weight, quality, breed and other physical and management attributes.
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