Differentiating the Value of Feeder Cattle

.
.
(CAB)

Traditionally, cow-calf producers have found themselves without a way to differentiate their product. Today, that’s not the case. A revolutionary shift from commodity-based marketing to value-based marketing is happening, and it is good news for cattlemen.

“We consider this a revolution in marketing because every other sector of the business understood the value of genetics and differentiating their product based on those specifications,” says Troy Marshall, director of commercial industry relations at the American Angus Association. “Here is an opportunity for the cow-calf producer to participate in value-based marketing.”

During the Angus University “Revolutionary Marketing” webinar hosted Tuesday, Feb. 16, Marshall shared that cattleman have invested in good genetics and now is the time they can stand out in the marketplace. Commercial cattlemen can capture the value created by exceptional management and genetics they put into their cattle. For seedstock producers, he also shared how the AngusLinkSM  program can serve as a customer service tool that benefits their commercial customers.

AngusLink is the umbrella program that covers the genetic merit scorecard, U.S. Department of Agriculture Process Verified Programs and the Global Animal Partnership (GAP) certification. Depending on operational goals, producers can get paid for the work they are already doing by enrolling and earning market access and market flexibility.

As this revolution builds steam, the “network effect” will continue to be greater the more people get on board. Marshall believes that participating gives producers the opportunity to improve their operations and truly make a difference in the industry.

Revolutionary Marketing was the latest in a series of Angus University webinars, conducted monthly by the Association, designed to sharpen the skills of cattle producers. Angus University provides education and resources to cattlemen in all segments of the beef industry, including American Angus Association members. To learn more visit www.angus.org/university/. All past webinars are recorded and available to view at: http://bit.ly/auplaylist.

 

Latest News

NEW: USDA Confirms Cow-to-Cow Transmission a Factor in Avian Flu Spread
NEW: USDA Confirms Cow-to-Cow Transmission a Factor in Avian Flu Spread

USDA said this week cow-to-cow transmission is a factor in the spread of avian flu in dairy herds, but it still does not know exactly how the virus is being moved around.

Plant-Based Meat Analogues Aren't Better for Your Heart, Study Says
Plant-Based Meat Analogues Aren't Better for Your Heart, Study Says

A new study debunks plant-based meat analogue product claims to be healthier for your diet than real meat.

Agriculture Emissions Fall to Lowest Levels in 10 Years
Agriculture Emissions Fall to Lowest Levels in 10 Years

U.S. agriculture reduced greenhouse gas emissions through voluntary conservation efforts and market-based incentives.

Estrus Detection Aids and Timed Cattle Breeding
Estrus Detection Aids and Timed Cattle Breeding

The advent of timed AI protocols became a game-changer in allowing professionals, like AI technicians or veterinarians, to breed many females effectively and quickly.

Trace Mineral Verification Program Supports Optimal Performance
Trace Mineral Verification Program Supports Optimal Performance

One of the industry’s leading collaborations between Purina Animal Nutrition and Zinpro helps optimize cattle performance.

Westfahl Succeeds Borck as ILS Chairman
Westfahl Succeeds Borck as ILS Chairman

Innovative Livestock Services, Inc., announces leadership change for the company that represents eleven feedyards