Drovers
Total economic costs in 2013 for Illinois beef feeding enterprises exceeded total returns by $15.60 per 100 pounds of beef produced on beef feeding farms enrolled in Illinois Farm Business Farm Management.
Cattle transportation is a costly endeavor. Adding an ocean into the mix makes the process even trickier for Hawaii beef producers.
Beef fueled runners yesterday during the 2015 Boston Marathon.
At the beginning of April, the beef checkoff hosted a dynamic group of chefs and center-of-the-plate specialists from Performance Foodservice for a one-of-a-kind beef culinary immersion in Charleston, SC.
Whether its from the back of a horse, in the cab of the feedtruck or chute side during branding, America’s beef producers captured some of the best moments of the year on Instagram.
Some people are changing their attitudes about the meat industry after taking the popular online course, “The Meat We Eat.”
Beef is far cheaper than most meat in India, often just half the price of chicken, making it a key food for people struggling with poverty.
Red meat is being threatened by the Dietary Guidelines Advisory Committee for removal from the center of the plate. Now the beef industry is firing back with a social media campaign called #BeefsOnMyPlate.
Cattle prices are expected to moderate this year but still remain higher than average.
Driving up the long, narrow dirt driveway of Rolling Hills Traeger Ranch near Avon, you may think this is just like every other beef cattle operation in central Minnesota.
USDA Secretary Tom Vilsack announced that an agreement has been reached with the two countries that will allow greater access of U.S. beef and pork products to the region.
It may be likely that the spring calf market has peaked.
National Beef Packing Company, LLC and One World Beef, LLC today announced that an agreement has been reached to sell National Beef’s Brawley, Calif. beef slaughter and processing facility to OWB.
One of the world’s largest ranches and 155,000 cattle are up for sale.
The spring cattle rally stalled this week as cowboys and packers search for signs supporting ideas the market will conform to seasonal trends.
Ikea dished out a vegan-friendly version of its famed Swedish meatballs on Wednesday, aiming to lure more shoppers to furniture stores that already sell close to a billion meatballs a year.
As part of its Northeast Beef Promotion Initiative (NEBPI), the beef checkoff hosted a “Meat Your Beef” channel influencer immersion event at a modern-day beef processing plant and nearby beef feedlot in Eastern Pennsylvania on March 26 for the chef instructors and culinary students at Philadelphia Art Institute in Philadelphia, Pa.
A Dutch court has sentenced a meat processor to 30 months imprisonment for a massive fraud operation in which he illicitly sold horse meat as more expensive beef.
As part of its Northeast Beef Promotion Initiative, the beef checkoff partnered with New York City based online fresh-food grocer FreshDirect on a healthy-eating campaign during the retailer’s February “Month of Love.”
Cattle raisers convention discusses market outlook, water and border security.
Important ag customer Japan and the United States are trying to come to terms on a trade agreement before Shinzo Abe arrives in Washington. If successful, U.S. producers could see lower tariffs on their goods.
The spring cattle market rally was beginning to bloom this week, with yearling feeder cattle trading firm to $5 higher and instances of $6 to $8 higher.
Pilgrim’s Pride Corp. may be ready to strike a big deal, and it has the means to do it.
Much confusion and concern often surrounds the use of hormones in beef production.
A recent research article addresses the biology and biochemistry of beef marbling and its effects on production systems, carcass and fat quality.
The grass fed beef industry is a growing industry and many producers are searching for information on current market prices. This article will shed some light on sources of information for the grass-fed beef producer.
Cattle markets to remain “solidly profitable” in the near-term
Environment and feed availability key factors to increase
Retail beef prices were record high for the third consecutive month during February.
CattleFax predicts a cool start to planting and mild summer temperatures