Drovers

Arizona rancher Ross Humphreys joined the cattle industry later in life than most, but his drive for raising high-quality beef earned the Certified Angus Beef 2021 Commercial Commitment to Excellence Award. 
The 2022 Hereford Feedout Program and NJHA Fed Steer Shootout provide breeders the opportunity to collect valuable carcass and performance data, maximize profit potential and expand marketing avenues.
Allflex announces the first advancement in ear tag applicators in more than 10 years. The new applicator brings much-needed simplicity, ergonomics and safety to animal ear tag and device applications.
Bartlett announces a $325 million investment in soybean processing with a planned crushing facility in Southeast Kansas. The facility will create 50 permanent jobs and process about 110,000 bushels of soybeans per day.
Beef exports during August were an all-time record for any month. U.S. beef exports continue to be fueled mostly by the strong growth in the China/HK market, up 160.5 percent year over year in August.
The number of high end market ready cattle should be limited for the next several weeks. If the cattle feeder has any opportunity to take any of the margin from the packer the time may be upon us.
For producers relying on winter pasture to grow purchased or retained calves, weekend rains be what was needed to give us the prospect of at least some wheat grazing, although probably a month later than normal.
We are rapidly approaching the point where we may soon be discussing the cattle cycle in terms of GHGs rather than forage supplies and producer profits.
Vytelle, a precision livestock company, announces the closure of an oversubscribed Series A funding worth USD $13.2 million.
China said on Saturday it pressed the United States to eliminate tariffs in talks between the countries’ top trade officials that Washington saw as a test of bilateral engagement between the world’s biggest economies.
The White House’s executive order signed in September requires all USDA employees to be vaccinated by Nov. 22, and includes county FSA offices and employees, as well as elected county committee members who are paid.
Overall declines in U.S. beef imports are tied to significant declines from Australia, and that’s a trend likely to continue into next year, Steiner Consulting Group analyst says.
Looking back is helpful. Looking forward is essential. Temple Grandin did both during the American Wagyu Association’s 2021 Annual Convention in Fort Collins, Colo.
Thousands of youth have purchased the Texas A&M AgriLife Extension Service Veterinary Science Certificate Program curriculum book as the program’s reputation and popularity spreads from Texas to every U.S. state.
The U.S. House Agriculture Committee held its fourth hearing on livestock markets on Thursday, with witnesses addressing the need for reforms but with no consensus of what such reforms might entail.
U.S. beef exports topped $1 billion in value for the first time in a single month during August, while U.S. pork exports posted another strong month remaining ahead of the record pace established last year.
The Iowa Chapter of the Sierra Club is suing the Iowa Department of Natural Resources in an effort to stop a 11,600-head feedlot in Clayton County that lies near Bloody Run Creek.
John and Gaye Pfeiffer look forward to hosting hundreds of visitors each year to their Oklahoma farm and have earned the Certified Angus Beef Ambassador Award.
August and September rains turned some drought-stressed pasture and rangeland in North Dakota looking green and lush, leading ranchers to wonder how grazing will influence forage production in 2022?
Legislative proposals aimed at the U.S. livestock markets could have a negative impact on farmers and ranchers they are intended to protect, Meat Institute argues ahead of Thursday’s House Ag Committee hearing.
Consider the impact of your cowherd’s milk potential on energy requirements. Some cows respond better to their environment and this is often referred to as “adaptability.”
Fertility is an extremely important economic trait and genetic prediction of bull fertility is non-existent in most genetic evaluations, says a University of Wisconsin assistant professor of quantitative genetics.
Meat industry representatives will defend their operations and pricing practices on Thursday before the full House Agriculture Committee during a “Hearing to Review the State of the Livestock Industry.”
Weaning heavy, fast growing calves starts with conception. Cows conceiving every year and weaning even the most marginal calf can and still compete with a genetic giant with a zero in her average.
Wholesale beef prices have declined nearly 18% since late August at the same time retail prices have risen. But demand for beef remains high, with forward buying increasing the last few weeks.
U.S. agricultural organizations prepared for the UN Food Systems Summit with significant caution, due to concerns that it could generate undue criticism of animal ag and downplay the benefits of animal proteins.
Report requested by Congress and USDA puts into context a variety of cattle market disruptions, including the 2019 Tyson fire and the COVID-19 pandemic’s effect on packing plants and disruption of beef supply chains.
Work conducted during the annual BPOC is the culmination of the beef industry’s entire year — the end result of hundreds and hundreds of volunteer hours from American beef producers and importers.
NEOGEN Corporation will renew its sponsorship agreement with the National FFA to support the organization’s 2022 Supervised Agricultural Experiences (SAE) Grants.
Ag Secretary Tom Vilsack announces a USDA loan guarantee initiative to create more and better market opportunities, promote competition and strengthen America’s food supply chain
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