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Beth Ford, CEO of Land O’Lakes, Inc. and a staunch advocate for connecting consumers to the people who grow their food, is featured at the Henry C. Gardiner Global Food Systems Lecture at Kansas State on Oct. 11.

The biggest U.S. meat company by sales said on Wednesday it will relocate all corporate employees from offices in Chicago and Downers Grove, Ill. and Dakota Dunes, S.D., to its headquarters in Springdale, Ark.

By the end of the year, the Biden administration is expected to issue new rules that Government Lawyer Brian Fletcher told the court will “provide greater clarity to the regulated public on all parts of the test.”

Following beef quality grade trends may not be as exciting as college football, but for beef marketers quality grade is the game and this season is nothing short of dynamic.

USDA says the organizations were selected for their proven track records working with farmworkers, meatpacking workers, and grocery workers. The funds amount to $600 per person and will be dispersed in the fall.

Bovine pinkeye. It seems to happen every summer. Even though it may look the same in different animals, potential causes and opinions on what vaccines are most effective vary.

Let’s get right to it. According to Merck Animal Health research conducted in 2021 by Farm Journal, 73% of beef producers who vaccinated against pinkeye reported a positive return on investment (ROI).

Routine herd health protocols are key in combating respiratory diseases like Mycoplasma bovis. You can help get calves ready for performance success with proper weaning strategies.

This controversial, heat stress event has led to questions and conspiracy theories about the cattle industry. Reuters debunks the fallacies about cattle fatalities in Kansas from June 11-12.